Light bright Cali zin — 8 years ago
Richly textured. Fresh. #delicious — 8 years ago
Melon, white peach, grapefruit zest, white flowers, wet stone, med+ salinity, med+ body, med+ acid, high intensity, long finish. 13.5% — 10 years ago
Very smooth finish, fruity with a bit of vanilla — 10 years ago
Really enjoyed this. — 11 years ago
$17 very bold, slightly earthy but smooths strong fruit but not aweet — 12 years ago
The Goldilocks of Ligurian Vermentino styles, somewhere between minerally and that weightier, sorta oilier way — 6 years ago
Mineral, salt; fragrant floral on nose and more body than expected for 12%. Gorgeous golden color. Really striking and delicious. — 7 years ago
the best wine made in my home valley. It uses the same process as Amarone but it is smoother and fresher without loosing complex structure and strong cherry and caramel — 9 years ago
Caruso Hotel in Ravello. 2011 vintage mellow with a good finish. Great for lunch🍷 — 10 years ago
Nebbiolo blended with Merlot. This 2009 is just starting to mature...pubescent wine? Very bright red fruits followed by something smoky and interesting Happy #valentines — 11 years ago
Full, with rich flavors n textures, classic cab franc aromas n spice in the finish! — 7 years ago
This wine was fabulous to me. My wife gave it a 9.5 and I think it was a 9.8, so we compromised. Its fruity and bold on the front with a multitude of earthflavors experienced to the back. — 7 years ago
Fresh and well balanced. The best of the lineup IMHO. — 10 years ago
Zibibbo (dry) and Chipotle. Tonight's wine pairing. — 11 years ago
Sweet, fruity, mild spices that sustain. Holds its own — 12 years ago
Rhonely Boy
Clear deep red-violet Boysenberry on sight
Clean sandy berry aroma
Dry, med+ acidity, fine tannin, lighter side of medium body, red fruit and dark berry in the finish. Delicious now, could age. Needs a nice decant, great to watch evolve in glass too (air wakes up the tannins and elevates the red fruit notes)
Hooray and Keep up the good work 140+ yr old vines!
— 6 years ago