OMG PEDRO

9.1

The right amount of Funk ... Well rounded dark and red cherries, smoke, coffee, retama, eucalyptus, underbrush, mineral dry goodness with slightly high acidity and gentle tannins... BE A U TEE FULL — 3 years ago

Misha Ko

9.1

Light medium body, very nice — 4 years ago

Mike Levin

9.1

Funky fresh — 5 years ago

Nicholas Pompeani

9.0

Cranberry and earthy notes on the nose. Leads with some light berry notes and some funk. White pepper and light minerality on the finish. Delicious — 5 years ago

Rosie Tarnowski

9.0

Drank with Len Gretchen megan and Mere at vickery. Good for mimosas — 6 years ago

Justin Timsit, MS

Wine Director, The Rittenhouse

9.4

A volcano in a glass — 8 years ago

Patrick Kanaley

9.6

Delicious. Light and spicy. — 8 years ago

Robert C

9.0

Great with Jazz and a Caesar salad. — 9 years ago

Dan O'Brien

Owner/Winemaker Gail Wines

9.2

This is Sauvignon. — 10 years ago

Jürgen V.

9.1

2011 goes perfectly with meat — 3 years ago

Bobby Gilbane

9.3

#partybus — 4 years ago

OMG PEDRO

9.0

Volcano Essence. Indigenous variety from Canary Islands. Fruity, Peppery and mineral. Bold and complex. Honest and intriguing . Rare and singular... Medium weight with mid to high tannins and balanced acidity. This is a serious wine for serious drinkers. This is a trip into tradition and knowledge. Masterfully crafted in Abona. — 5 years ago

Sergio Del Rio

9.0

T4Bi Christmas Party — 5 years ago

Peter Sultan

8.9

First tip of different Malbec style- the Burgundy bottle. I like to try all wine fromPatagonia. Medium to light. A bit in distinctive though — 6 years ago

Jonathan Pytko

9.4

Lovely, very refined. Can sit longer but drinking beautifully now- 2007 — 7 years ago

with Michael

Michael Perry

9.1

Delicate with great pepper notes — 8 years ago

Kandace Falcón

9.0

Fantastic dry sparkling cava. Excellent for mimosas. Vaimo and I love it especially with a pineapple orange juice or pomegranate juice. — 8 years ago

Andie B

9.5

Lovely & amazing — 9 years ago

Joseph Dodge

9.8

Inaugural celebration 2012! — 11 years ago

Emily Singer

9.2

Bright, easy, cherry vibes. — 3 years ago

Kat Lynn

9.9

Great Canary Islands wine, bought it at Dry Dock and drank in the Catskills with Pat and Katie. Drank with steak. — 4 years ago

Alexei Pavlov

10

Excellent,very smooth! Everyone at the table loved it! — 5 years ago

David McNally

9.3

Asian spices, minerals roasted meats and lemons. Delicious. — 5 years ago

Jonathan Nauer

10

Funky blackberries, loved it with smoked lamb — 6 years ago

Peter Sultan

9.2

Oh what a 2+ hour decant will do. This sings much clearer. High toned, but integrated tannins, crushed red fruits & that amazing volcanic thread, and, made by a woman vintner- thus better. I hope I can age a few of these. — 6 years ago

Laura Booras

9.0

Simple and unsophisticated but juicy and delicious. Paired really well with Indian food. — 8 years ago

Leo Druken

9.3

Noce- different for a Malbec — 8 years ago

Miguel de Leon

Service Director/Wine Educator Casa Mono

9.0

Wine from Gran Canaria's "badlands" -- violets, juicy juice, nice kick at the end. Can do with a slight chill below cellar and even more stellar with food from the grill. — 9 years ago

Max Coane

9.0

Delicious. Bitter as a homeless man's unwashed ballsack, but tasty — 10 years ago