Ross Baldassaro

9.0

Very nice muddled earth-stewed red fruits and blackberries. Definitely a stereotypically natty wine; no surprise being imported by J&F, but still a lot of complexity and balance here with a short decant. Nice and lovely for a fairly entry level Kekfrankos despite being a bit powerful/extracted, with potential for short-term cellaring. — 5 years ago

Charlie Evans

9.3

Natty bubbles and silly good. This was in a category unlike anything I can recall. — 5 years ago

Ian Staub

8.9

Nice little Natty BDX blend from Veneto. Fruit is ripe and suave but it’s got an earthy mineral edge. Acid and tannin both elevated, this was an absolutely perfect foil for a rich homemade pici pasta with sausage, pesto, and farmers market tomatoes. Forgot about it in the fridge for a couple days, mousy on day 3, so drink quickly. — 6 years ago

Melissa Gill

9.2

Wowowow, this is some sherry wine! That aromatic nose 👃🏻acid with a little salt at the front and funky, natty palette — 7 years ago

Stephen Osgood

9.1

way more natty tennis ball funk than the 2015. — 7 years ago

John Osgood

9.2

So natty and delicious bro — 8 years ago

with Mark

Emma Holder

9.5

Fuzzy, easy drinking natty juice — 8 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

8.9

Nice natty Regnie. — 9 years ago

Nikki Goddard, DWS

9.4

Sour cherry and funk / natty wine perfection. — 9 years ago

Brian Miracle

9.5

Natty light #6 — 10 years ago

Mic Naranjo

9.1

Iron, roasted pepper, still plenty of fruit, natty, juicy. — 5 years ago

Nikki Goddard, DWS

9.8

The definition of a Nikki wine. Earthy dried sour cherry and strawberry, rose petal, violet. Sour funky barnyard. Dried savory herbs, straw, pipe tobacco. Natty prickly acidity, saline/mineral core, delicately textured but insanely flavorful, bright and vivacious. Alive, in fact. Just wow. — 5 years ago

with Emmett

Tess Landon

9.4

Solid natty orange great with food — 6 years ago

Jenks

9.1

Goatboy selections. Unfined, unfiltered, natty Grenache/Syrah, Southern Rhone. — 6 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

Natty, sure. Funky? Not so much. Just live red fruit with a savory herbal edge, a ton of acidity and a slab of rock washed with saline underneath. Turns out I like grenache when it's tempered by Syrah and not big and fat and boozy. — 7 years ago

Kyle VanDevender

8.9

Like falling into a patch of natty peonies — 8 years ago

with Jordan and Stephen

Jack Reeves

9.3

Another superb natty French red. — 9 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.1

Touch of the horse 🐴 classic natty wine from the southwest — 9 years ago

Yue Zheng

9.5

Natty Boh lol. Well. 与巴尔的摩居民争论是无意义的。 — 10 years ago

Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

9.2

Hyper natty — 11 years ago

Chip Hughes

9.2

Rayas on mushrooms. Once the slightly reductive natty blows off, it’s a tender, detailed and savory Garnacha of real class. Heard a lot about Comando G, and my first experience with their wines did not disappoint. — 5 years ago

Kyle Harvey

8.9

Assault on Japanese Natural Wine Scene Wine No. 2 - good balance for supermarket Languedoc natty blend — 6 years ago

Erica Rosen

9.0

Natty with perfect bit of funk. Enjoying it slightly chilled — 6 years ago

Turd Ferguson

9.1

Natty. Slightly reductive. Clean and bright. Chalky citrus. Very nice. — 7 years ago

John McCarroll

Sales Rowan Imports

9.1

Zippy // natty — 8 years ago

Berg

9.4

Sparkling pink natty bubbles 🎙️💧 — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.3

My kind of natty wine — 8 years ago

with Daniel Khasidy

Jesse Smith

9.6

Natty and I love it — 9 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

9.1

Light, bright, natty, carbonic, floral... Regnie. A pleasure to drink. It doesn't command attention, but if you give it a moment, it has plenty going on to keep you entertained. — 9 years ago

Jehan Hakimian

10

Best natty priorat — 11 years ago