A clear favourite. The Scola Sermenti wines never disappoint me and always is a pleasure to drink. — 5 years ago
Smooth! Fruity! — 5 years ago
Ashy delicious. Total wines that Dwight told me about — 6 years ago
Jammy, fairly well balanced and long finish. Great value! — 7 years ago
The best red I've had in quite a while. ❤❤ got it at Whole Foods — 7 years ago
Pouffffff sooooo freakin gooooooooood... home, wine, cheese, 736392 crackers, and the best people — 4 years ago
New favorite — 5 years ago
Well balanced; oak finish. — 5 years ago
Thoroughly enjoyed this with our 1-year anniversary dinner at San Fermo — 6 years ago
Purchased at the Castello in 2013. Raisins and leather that opened up beautifully over about 2 hours. Loads of fruit still here. Very tasty juice. — 6 years ago
Dry, complex with earth tones prevalent. I liked it enough to purchase a case. — 7 years ago
Dry red made from Negroamaro and Malvasia Nera grapes in Salento area of Puglia. Full bodied with ripe, fruity flavour. — 7 years ago
Very smooth, one of the smoothest we have tasted. Glass tasted at aan de Poel, Amsterdam with beef, cépe and celeriac — 5 years ago
Vibrant and juicy with notes of strawberry and spice. Medium body with nice acidity. Lovely with cheesy pasta dish. — 5 years ago
A deep red with blackberry and chocolate. Smooth finish. Love it! — 5 years ago
Well balanced and juicy. Over delivers. Great value — 6 years ago
Light body. Dark, deep red. Wood chips aroma. Low acidity, low alcohol level, berries, plum, smoky flavors. Very easy to drink. @ Lufthansa flight Frankfurt to Moscow — 7 years ago
John Paul Kimes
Lovely, rich, powerful southern red. 2016 vintage drinkable now but could lay down for a few more years, and be even more lush. — 4 years ago