Hot day. Cold Cider. Not overly complex but well balanced and thirst quenching — 9 years ago
So I bought this at WFM to make a pork and cider stew and my lord, what a nice surprise. Needless to say I mashed an apple with whoite for that stew instead. Find it people. I rarely drink anything but bone dry cider — 9 years ago
Definitely less sugary than somersby which is great! You can taste apple in the aftertaste which is a delight. Great for casual drinking, very light. — 10 years ago
Organic & deelish — 10 years ago
I'm in love. With this woman and this cidra — 10 years ago
Light sparkling cider — 9 years ago
Sour beer fans would dig this — 9 years ago
So lovely funky method traditional Chilean sidra for New Years — 9 years ago
Hard to find but I love it! It's like a dry apple wine with a little sparkle. Only 5.5% alcohol, 130 calories, and 7 grams of sugar. It's nice to sip on when you want a beverage with half the alcohol content of wine without switching to beer. — 10 years ago
Hearty sour cider. Incredible. — 10 years ago
Juicy red apple juice and cinnamon. Off-dry. Quite good. — 10 years ago
Deep dark opaque purple in color. Yeasty black currant seed on nose., with high honeyed apple scent on top. Good appley snap or tartness on front in mouth with black currant juice flavor plus its seed and skin tannins on finish. Slight astringency from apple in aftertaste. A fine sipping cider, well made and structured, complex — 9 years ago
Sweet tart with notes of blueberry and a hint of nuttiness ( almond?). Delicious. — 9 years ago
Dry, tart, smooth. So good — 9 years ago
Upstate cider with my trusty sidekick. 13 bottling. Still fresh and lively. — 10 years ago
Crisp, tart and funky, light years from a traditional cider. — 10 years ago
Yummy. Like juice — 10 years ago
Great and refreshing for a non beer drinker like me. — 10 years ago
Chris Durall
Crisp green apple taste. Good! — 9 years ago