Mark E

9.1

Fountaingrove District — 5 years ago

Beatrix Tóth

9.1

Very rich and smooth, mineralic white cuvée. 👍 — 6 years ago

Josh Morgenthau

9.0

Muscadet-esque with white peach blossoms, crushed rock and expansive acidity. “Wedding night wine” (Wines of the Somlo region were rumored to increase the chances of conception and traditionally consumed at Hungarian weddings) — 7 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.4

Crazy shit — 7 years ago

Zsolt T.

9.0

Zamatos, gyümölcsös száraz vörösbor.

Címke tartalom:
A villányi borvidék legszebb dűlőiből származó szőlőfajtákból készült, úgymint Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah, Pinot Noir, Kékfrankos, és Portugieser. 70%-ban nagy tölgyfahordókban és 30%-ban használt barrique hordókban érlelt borok házasítása. — 9 years ago

Janos

9.3

Nagyon illatos nagy bor — 9 years ago

Henrik Poulsen

9.2

With few exceptions (Alban and Storybook Mountain comes to mind) I rarely find domestic Viognier to rock my boat.

Well...let's just say that I'm overboard with this one.
Very clean, elegant, crisp and just plain delicious!!

@Matthew Nagy Great job!! — 10 years ago

Dave Olson

9.0

Quite nice Hungarian red — 5 years ago

Bryan Lopuck

9.2

Dark sharp rosé — 7 years ago

with James

Mike Searby

9.0

Almonds, citrus and spice. Good length. Very pleasant. Furmint — 7 years ago

Matt Duncan

9.3

Clean, candied peach quality. — 8 years ago

Chris Diamantis

9.0

My first Hungarian wine...good start — 9 years ago

with Andrea

Jim Stollberg

9.0

Deep and bold — 10 years ago

with Samantha

Matti Jokelainen

8.9

Golden yellow hue
On nose spicy oak is evident, but not overpowering
Lemon, goose berry, wet stone like minerality. On palate oak gives peppery and creamy feeling. Again lemon, lime, white currant. Medium acidity, mid weight and clearly has stuffing for atleast few years of aging. When wine warms up the oak takes bit too large role. Best served around 10 degC when it's wonderfully fresh. Goes down dangerously easy and worked great with grilled jumbo shrimps — 6 years ago

Derek Sung

9.0

love it. smells a little funky, but drank light and crisp with low acidity. — 7 years ago

Andrea Watt

8.9

dry and rich with a creamy feel and definite oak notes. It almost feels like Chardonnay but without the fruit. Very smooth, the end has an almost almond taste. — 7 years ago

Carly DeFilippo

9.0

Smoky minérality; savory animal fat and herbs on the nose // at Ruffian Wine bar — 9 years ago

Kama Weinberger

9.0

Great light red with a bit of try from the cab franc. I don't see Hungarian wines often. This was great so went and bought a case today — 9 years ago

Martyn Eeles

10

Tried the 2007. One of the best Hungarian wines I have tried. Very impressed with all of his wines — 9 years ago

Dóra Lipusz

9.3

Fit for salmonsteak. Characteristic taste, the best taste as white wine in this region — 10 years ago