Jeff Vejr

9.3

One of my "go to" rosés each vintage. 4 red - 2 white blend from Provence. Pair this with anything. — 10 years ago

Angus MacIntire

9.0

One of my favorite blends. — 11 years ago

Garry Brydges

10

This is now in my top 10 everyday wines! Definitely requires some time to open up (roughly 1-2 hours). Heavy tart red with blackberry, dark cherry, full body, silky satin start and tapers to a creamy tart finish that resonates for about 3-4 minutes. Poured in 1.5 to 2 oz splashes is the best way to drink... — 12 years ago

Matthew Marcino

9.2

One of my favorites. What a succulent wine. Incredible after a 2 hour decant. Tight up front, but after time, juice, bold but not too heavy — 11 years ago

Eric Grasser

9.3

My last bottle, so I was holding my breath while it opened. Decanted. Nose was fully matured showing tobacco, tar, cedar and bay leaf. Took 2 hours for the cherry fruit to come through. Still alive and well and paired perfectly with dish of spiced sausage and black-eyed peas. — 11 years ago

A. R.

9.5

Excellent and restrained Rhone blend. Almost pinot-like. Sorry it's my last bottle... — 13 years ago

with Paulette

Dale Cruse

10

Probably my favorite dessert wine. — 13 years ago

David L

9.5

Full-bodied Beauty. 2 hours+ opened. Very dark ruby red with purple edges. Complexity & density of few other 08'. Dark chocolate, cherry, new oak, big chunk of stone. A bit of chalkiness. 10/15 years in front of it. I'll wait a few years to open my last bottle of 08'. — 11 years ago

Ty Agens

9.5

My #2 favorite Beaujolais. — 11 years ago

Steven Schlenker

10

My favorite and the group's #2, I preferred the 76 to the 78 but most others liked the 78 more — 13 years ago