Noah Chasin

9.0

If I got a bottle tasting like this in the States for $12 I would order it every night. Absolutely quaffable and great at balancing the salty creaminess of khachapuri. — 10 years ago

Robert Sutton

9.1

Best cocktail bubbly around! — 11 years ago

Gordon Walker

9.1

Very floral, almost like a muscat/Viognier cross, great acid, tropical, citrus — 12 years ago

Sybaritewino C.Lawrence

9.3

As good as before. — 10 years ago

Collin Wagner

10

Lactic bite dark berry bush — 11 years ago

Jon Fine

9.0

Supercool minerally oxidized white, poured by the glass at Hearth. — 12 years ago

Grigoriy Lavrov

9.6

Nice taste, Georgia, Kakheti. — 13 years ago

Jo Florradikal

9.1

combo of white flowers, sour gummies, candied ginger, white pepper, unctuous, arbequina oil, fresh basil leaves, beautiful finish, astringent, integrated alcohol, complex #georgianwine — 10 years ago

with Ailis

Rich Reader

9.4

Rich, rounded, aromatic, sophisticated array of fruit and spice. Very old varietal, but a new taste in wine. — 11 years ago

Deborah Heath

9.6

@ Vino Underground in Tbilisi. Thanks to Pheasants Tears John Wurdeman for sharing this 2014 qvevri sample, a smoky-floral blend of 3 Georgian grapes: Rkatsiteli , Mtsvane, and Chinuri — 12 years ago