Well balanced fruit and tannins. Tannins definitely help keep the wine interesting. Great value. Really opened up on the second day. — 8 years ago
Beautiful nose, aromas of tropical and white stone fruits. Lovely — 9 years ago
This was freaking delicious! — 9 years ago
Lebanese, so paired well with hummus, dolmas, etc — 9 years ago
My 1st eine from Lebanon, really enjoyed at @rest_duliban #Madrid — 11 years ago
Interesting leathery but silky lebanonese bottle that is very food oriented. It was beautiful with lamb and truffles. It is wonderfully focused and balanced wine. — 11 years ago
16.5+/20 (90+/100) Молодо. (20.03.17) #prowein2017 — 8 years ago
Good fruit, smooth tannins with some structure. Nice acidity. Good drinking wine — 8 years ago
I'm rating it highly given it's exceptional paring with Lebanese cuisine especially sfeehas and other mezze. By itself still excellent for the price (if you can find it) but reaches the next level with the right food. — 9 years ago
Still very nice a year on. — 9 years ago
Solid first rung of the kefraya offerings. — 10 years ago
Great great full body ! — 11 years ago
Blend of Viognier, Chard, Muscat. Nice sweet bouquet with dry taste, smooth finish — 12 years ago
Dark fruit and leather on the nose. Medium to full body with dark berry and plum notes. Grippy tannins. — 8 years ago
Smells like honey but tastes like dry stone fruit. Very great tannin structure. Beautiful flavor. — 8 years ago
Really nice wine to share with friends. — 9 years ago
Loved it. Big fruit flavors with a smooth finish. Difficult to stop drinking — 9 years ago
Who'd have known an 11 year old Musar made of Obaideh would be SO moving? Ah! Fruit day to be sure... — 11 years ago
Doug Smith
Delightfully complex, with some smoky, chocolate undertones. A table pleaser for sure!
— 7 years ago