Mount Brown

Lagier Meredith

Mount Veeder Syrah 2008

Intense red fruited aromas and flavors, a little less tannic and structured than the 2007, but this shows bracing acidity at the present time, long, lingering finish, which the incredible acid backbone lifts and lengthens, another wine to ideally drink from 25-30 years after the vintage! — 7 months ago

Jim Powers
with Jim
Dave, ESF and 8 others liked this
Dave

Dave

Awesome

Calera Wine Company

Selleck Vineyard Pinot Noir 2016

鮨、大和徹
ピノノワール
— 2 years ago

Calera Wine Company

Mt. Harlan Chardonnay 2017

rare to find a Chard as balanced as this one — 4 years ago

Jim Barry

The Lodge Hill Clare Valley Shiraz

SK
9.3

Fabulous table wine. The Australian version of The Chocolate Block. Affordable too. From Wine Rack in Belsize. — 6 years ago

Mount Peak Winery

Gravity Red Blend

Delicious, blend of the kitchen sink, but full bodied and full of flavor, delicious — 8 years ago

Kilikanoon

Killerman's Run Clare Valley Shiraz

Saman Hosseini
8.9

Nero d’avola? Native yeasts 💁🏻‍♂️
#sommcon
— 8 years ago

Lagier Meredith

Mount Veeder Rosé 2017

Peter Marks
9.4

A beautiful dry rose with great depth of flavor, texture and an incredible finish. I need to get more of this! — 8 years ago

Bob liked this

Calera Wine Company

de Villiers Vineyard Pinot Noir 2013

Great balance! Fresh cranberry, brown sugar, leather, nice body & acidity. Love the finish. — 9 years ago

Jenny Hemmer
with Jenny
"Odedi" and jesus liked this

The Hess Collection

Mount Veeder Cabernet Sauvignon 2010

So yummy. I acquired at my most recent Napa visit. Medium bodied fruity cab. — 11 years ago

Mount Eden Vineyards

Wolff Vineyard Chardonnay 2010

Heavy Chardonnay. Very buttery. From Bin 608 in Baltimore — 13 years ago

Château Cantenac Brown

BriO de Cantenac Brown Margaux Red Bordeaux Blend 2020

Brio de Cantenac Brown – 2020
Margaux, Bordeaux – France 🇫🇷

Overview
Brio is the second wine of Château Cantenac Brown, offering a more accessible take on Margaux. This 2020 vintage is composed of 62% Merlot, 29% Cabernet Sauvignon, and 9% Cabernet Franc, aged in French oak (25% new) to balance fruit, structure, and approachability. 
Aromas & Flavors
Juicy red fruits—raspberry, red currant—merge with cedar, baking spice, and subtle floral lift. Earthy and graphite tones bring depth.

Mouthfeel
Medium to full body, with soft but persistent tannins. The wine opens smoothly and finishes long with fruit and spice echoing.

Food Pairings
Roast lamb, duck breast, mushroom risotto, or aged cheeses. Also pairs beautifully with charcuterie.

Verdict
A concentrated, value-driven Margaux that shows the pedigree of Cantenac Brown. The 2020 Brio balances power and elegance — drink now or cellar for 8–12 years. 🍷 cheers!

Did You Know? 📌
Second wines (like Brio) are often sourced from younger vines or lots not selected for the Grand Vin, yet in 2020 Cantenac Brown treated it with care: the blend leans more Merlot than the Grand Vin to give earlier approachability.
— 8 months ago

Ted liked this

Brown Estate

Chaos Theory Napa Valley Proprietary Red

Big bold dark fruits plums and blackberries up front. Bold but creamy. Undertones of chocolate and tannins. Long and lush. Layers and complex. — 4 years ago

Wendouree

Clare Valley Cabernet Malbec 2009

Another full bodied Wendouree from my brothers cellar. Nice and savoury with softening grainy Tannins and again the Eucalyptus kept in check. Don’t go near these Wendouree reds until at least 10 years from vintage. — 7 years ago

Scott, Jonathan and 16 others liked this

Robert Craig Winery

Mount Veeder Cabernet Sauvignon 2014

One of the best cabs I've ever had....
— 8 years ago

Shaw and Smith

Adelaide Hills Pinot Noir 2017

Tooo smashable but at the same time easy to savour the endless red fruit spectrum. — 8 years ago

David, Bob and 4 others liked this

Z. Alexander Brown Wines

Uncaged North Coast Cabernet Sauvignon 2013

Easy drinking, like it! Would buy again at the right price. Blackberry / bold tannins — 9 years ago

Gemma Cahill
with Gemma

Z. Alexander Brown Wines

Uncaged North Coast Proprietary Red Blend 2014

Excellent blend I had one from Napa many flavors and smooth silky finish. — 10 years ago

Mount Pleasant Wines

Elizabeth Hunter Valley Sémillon 2000

Louis Schofield
9.4

Acid, acid, acid. — 11 years ago

Anthony and Ben liked this

Lokoya

Mount Veeder Cabernet Sauvignon 1996

Mellow and delicious. Toffee and coffee notes mixed with a faded blackberry jam. — 13 years ago

Calera Wine Company

Reed Vineyard Pinot Noir 1981

The wine opened up quite a bit after decanting for an hour or so. Great tawny color, notes of sour cherry and raisins, long aftertaste. Will integrated tannins. An awesome bottle! — 8 months ago

Eugenia Teytelman
with Eugenia

Calera Wine Company

Ryan Vineyard Pinot Noir

伊勢丹ワイン ピノノアール
カルラ
— a year ago

Jim Barry

The McRae Wood Clare Valley Shiraz 2015

Plum, oak, vanilla, pepper, cherry. Bold palate with ripe dark fruits. Blackberry, fig, prune. Silky tannins.
— 2 years ago

Lagier Meredith

Mount Veeder Mondeuse 2017

Peter Marks
9.2

Inky and rich with dark cherry and sweet plum. Intense throughout, concentrated with firm yet well integrated tannins. Finish is at least a minute long. Fantastic now and will hold at least a decade. — 6 years ago

Bob and Billy liked this

Shaw + Smith

Adelaide Hills Sauvignon Blanc 2017

Really light refreshing delish! — 7 years ago

Henschke

Mount Edelstone Vineyard Shiraz 1986

Robert Cunningham
9.4

Superb complexity and depth. — 8 years ago

Darren liked this

Mount Langi Ghiran

Langi Shiraz 1993

25 years and still going strong We miss you Trev not the same since we lost you — 8 years ago

Sue Grandfield
with Sue

Château Brown

Pessac-Léognan Red Bordeaux Blend 2007

Beautiful wine. Wonderful after taste. Slightly buttery! — 11 years ago

Suman KanwarSankar Naraynan V
with Suman and Sankar
Suman liked this