Jay Ivison

9.6

One of the smoothest, most flavorful whiskies I have tried. — 4 years ago

Daniele Cuzin

9.3

Had the 2009 vintage in July 2019 in Kairon with family for birthday celebration. Excellent. — 5 years ago

E & K G

9.3

Powerful but not overpowering. Layers of apples, apricot and some sweeter notes of honey as well. Good acidity and a long finish. Opened the bottle and enjoyed throughout our lunch. Paired it with the the fish dishes to start and even the two tomato sauce based pastas. Stands up fine to the bigger dishes. — 5 years ago

Michael Piaker

9.0

30 November 2017. Bubbles On The Battery, Pier A Harbor House, New York, NY. — 6 years ago

David T

Independent Sommelier/Wine Educator

9.0

On the nose, more concentration in the fruits. Black raspberries, raspberries, cherries, strawberries, watermelon, chewing gum and pink roses & florals. Palate is richer/thicker, more concentrated than the Masseria. Cherries, strawberries, watermelon, raspberries, well done chalkiness...not over done, fine medium intensity volcanic minerals with a rich, round, ripe, beautiful acid finish. Delicious. — 7 years ago

Chasidy Kearns

8.9

As the label says "this is good stuff!" Very light and fruity with a good amount of mineral and smoke. Yum. — 8 years ago

Jonas Johansson

9.2

Good times in Nashville. — 8 years ago

Bill Belanger

9.2

Wonderful! Tar and roses for real. — 9 years ago

Tim O'Rourke

8.9

'06 vintage — 10 years ago

with Matthew and Jeremiah

Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

9.1

Impressive stuff Mr. Lynch — 11 years ago

Melanie

8.9

Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 4 years ago

Raphael Malago

9.6

1985 DRC Grandes Echezeaux carries the magical scent of that makes you dream with more of this bottles. Intense and vibrant red fruits, spices, earthy & roses. The palate still dense, complex, a work of art! — 5 years ago

Rich Walker

8.9

Minerals initially segueing into light fruit. Fun. — 6 years ago

with Monica

Kristine Hicks

10

At Wendy's bday w michelle and holly and I love this champers — 7 years ago

George Chen

9.3

Bottle variance! Last one was bit maderized but this one was showing much better. Soft mature ripe fruit of peaches, compote and bread yeast toast. Enjoyed it. — 7 years ago

Matt Ryan

9.0

Roses and cedar with a bit of cranberry. Love Vietti! — 7 years ago

Morgan Izquierdo

9.0

Nez avec des notes de miel. Tanins présents mais modérés. Belle robe dense. — 8 years ago

Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

9.0

Classy rose. — 8 years ago

Gillian Robb

9.8

Oh my heavens. I could wax poetic about Vietti all day. Violets and crushed purple roses jump out of the glass, followed by tart bramble fruits, high acid, and gripping tannins. Nebbiolos smell like the Deep South in summer: wisteria and hot asphalt. — 9 years ago

Hugh Fraser

9.2

GSM + Cinsaut..... Nice blend. — 10 years ago

Yuki Watanabe

9.2

Light and happy, good value for the quality — 4 years ago

Hickoryburger

9.9

Better than burgundy? Tannins have softened into the ether and the color lightly glows like a spooky zombie rosé. There is a sweet singing brightness and an unreal nose of soy, anise and roses. — 5 years ago

Ned Gray Creed

9.0

Nighty nightime nightcap. — 6 years ago

with Mark

Pete Cheslock

9.0

Lush and fruity. — 6 years ago

Maciej Kurka

8.9

Low alcohol content and decent tannins make this wine easy drinking. And not bad for a prelude to something more serious down the road. — 7 years ago

Garret Nagle

8.9

Vanilla, brown sugar, lemon curd, a little simple, more heat on the finish than I would like. — 7 years ago

Tony Bubbles

9.3

Got to try and enjoy this at a tasting. — 8 years ago

Peter 0'Neill

9.2

Beautifully floral and expressive with a decant. Roses, strawberries and earth. Ready to drink now with air. But better to leave it alone to allow it to add some complexity. The 2011. — 8 years ago

Lewis Chester

9.1

2001 vintage. Medium garnet. Quite fresh fruit forward raspberry and red plums. Roses and heavy oil fumes. Touches of smoke and woody notes. On the palate, very smooth, silky. Medium bodied. Medium plus acidity, high tannins - very integrated and mouth puckering. Finish is edging to long - fruit forward and cherry liqueur notes. Very decent and drinking well. Would personally keep for another 5+ years before opening as this is still evolving nicely. Still lacks soul - a little too manufactured for my palate. — 9 years ago

Nick Wolfe

9.6

Wow. Long finish on this deep and beautiful wine. Roses, earth, chewy tannins, and something beautifully dusty. Just wow. — 11 years ago