Giacomo Giunipero

9.2

Really nice wine but maybe a little past its prime. Nice nose, well integrated, delicious! — 10 years ago

Pinotman /// Andreas

9.0

Have to agree with the others here unbeleavable value classic cedar box low alcohol Bordeaux for very little money. Therefore high rating. — 10 years ago

Greg Hedrick

9.0

Nice bouquet. Lots of sediment but classic St. Emilion. — 11 years ago

Carl Cowgur

9.1

$7 at trader joes. Very nice, good value, requires decanting — 11 years ago

John Behrens

9.0

Inky violet red. Green pepper is less prominent and the body is juicier and fruitier than other cheap Bordeaux I've had. Oak age defines this: the tannins are big but silked out considerably, and the aroma and finish are decidedly that pruney oak deal. Part of me likes the sharp raw green pepper thing, but this is much more drinkable. This is a buy-again winner. — 10 years ago

Joe Lucca

9.5

Much lighter than I had expected. Awesome aromas; garrigue, camphor, capsicum, tobacco, black tea, leather. The palate is complex, giving off different flavors with each sip. Bright cherry, mushrooms, dusty earth, briar berry, green pepper, charcoal. Finishes with smoke and a nice touch of white pepper. Beautifully complex. All the elegance of a fully mature St. Emilion. — 10 years ago

with Diana

Martine Loignon

9.5

Quoi de mieux qu'un St-Emilion 2003 grand cru classé rapporté de notre voyage dans le Sud-Ouest de la France pour défoncer l'année 2015 — 11 years ago

Bob Miniter

9.0

Beautiful deep garnet color. Spice and cedar nose. Fruit of cherry and plum with a late touch of earth. B — 10 years ago

Ker Stef

9.5

Bordeaux tannique qui a su évoluer avec talent, une valeur sûre. — 10 years ago

Martin Kleibl

9.0

Plums,bananas,raspberry — 11 years ago

with Robert and Claudia