Gladys Xiques

9.3

An exquisite Syrah with balance and ripened dark fruit. — 6 months ago

Severn Goodwin

9.1

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 2 February 2024 at Lake Ridge Restaurant, Round Lake, NY — 9 months ago

Paul Halford

9.2

Anna birthday wine — 3 years ago

Mads Møller

8.9

Vosne Romanée was in the limelight in this podcast that I am following the other day. So I har to have a taste. And I must say that it has got style. 17/5-2021 — 3 years ago

Conner Massey

8.9

Blooming acidity. — 5 years ago

Jordan Wardlaw

9.1

Gripping, austere, reductive, mineral-laced and utterly cerebral. That describes the general appeal of this very well-crafted entry level bottling. But it remains expressive, aromatic, lifted and graceful. This vintage has proven to be one of the best gateways into serious and traditional Burgundy wines for many of my customers, earning it a couple of extra points from me. — 6 years ago

Nick Davis

9.3

Lean Machine — 7 years ago

Olivier Huguenin

9.1

Superbe accord avec la joue de bœuf! Après une heure d’aération le épices se sont rajoutées aux fruits rouges pour donner un très bon vin — 7 years ago

with Stephane and JB

Paul Einbund

Wine Director/Sommelier Frances

9.0

09's are just a tough vintage. Amazing aromatics but the longer it stayed open the tighter it got — 9 years ago

Leta Soza

9.3

This + Szechwan green beans? Delish. Another triumph, @baygrape! I'm ready to re-up very soon. — 10 years ago

Mike Evans

9.2

More tropical than the 2020 Truffiere but the wines converged with air. — 7 months ago

Conrad Green

9.2

Distinct bright lifted and slightly shrill viognier. Green notes and underlying black cherry and supple fruit. Good — 9 months ago

with Gregg

Kate

10

Sister in law opened this for me at her girls party. So good. — 3 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Marvelous. The blend is perfect. Hints of Oak, hints of cream, hints of melon, hints of tangerine, hints of peach and hints of pineapple. Almost seems like a tart Chardonnay. I’m impressed. #organic #ecowine #rhone #costieresdenimes #grenacheblanc #whiterhonefairy — 4 years ago

Pinotman /// Andreas

9.5

12.5%. Very very good. Hint of brett - tart and closed. But boy is this complex. Earthy, Kashmir red pepper, perhaps even a hint of tomatoes 🍅. Orange bitters on the back palate. Like silk much better than many Burgs I had in the last six months. From Max Kogod and I will buy the last bottle and the other cuvée from this producer best Trousseau I had in a long time! — 5 years ago

Alan Johnston

9.5

3.5 A lovely Cotes du Rhône, and a great buy. Recommended by CW. On sale for $14.24, regularly $17.99. Buy. — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

An excellent #meursault I found the acidity slightly too high #perrieres #gaunoux #chardonnay #whiteburgundy — 7 years ago

with Ron

Philippe Houdebine

9.3

Un grand pauillac? Not sûre. C bon. Une côte rôtie encore. — 9 years ago

Mike Saviage

9.6

Light to med gold in the glass. Apricot and honeysuckle in the nose with stones. Huge in the mouth. Very rich. Best Niellon I've had. — 9 years ago

Flavio Menezes

9.7

Vintage 1990 — 11 years ago

Ting-Ting

9.4

Rich bodied and delicious. Perfect with a roast beef. — 7 months ago

Bonnie Chu

9.1

Vineyard brands tasting. $95 — 8 months ago

Mark Rosse

9.5

Beautiful wine — 10 months ago

Valerie Finley

9.4

Peaches and Meyer lemon. Clean, fresh and crisp. Really elegant wine! Very balanced and nice amount of acid. — 3 years ago

Pierre-nicolas Chabanel

9.1

Vintage 2015 — 5 years ago

Olivier Huguenin

9.0

Tout est fondu, c’est équilibré, rien à redire si ce n’est un petit manque de complexité. J’ai adoré la finesse — 5 years ago

Olivia Wright

9.3

Surprisingly fruit forward. Medium plus bodied. Spice, red fruit, chalky tannin. Very easy drinking. — 6 years ago

Nicholas Lauf

9.3

Stone fruit, really acidic, huge nectarine that's not quite ready, lemon. Nice to have a great Chardonnay that isn't Oaked. Our first Chablis, which made it more special! — 7 years ago

with Alyssa

Rebecca Fletcher

8.9

Pale straw, overripe lemon, sour, green olive, candied lemon drops, mineralogy, wet stone, mushroom. M acid, m body. Citrus and kiwi. M-M+ finish. — 9 years ago

Patrick Cappiello

Wine Director/Partner Pearl & Ash, Rebelle NYC; Wine Writer Playboy.com

9.7

Kaboom!! #lapaulee — 10 years ago