Bonnie Kissler

8.9

11/28/2023 at Melting Pot — 6 months ago

Laurier Tremblay

9.6

Wonderful wine packed with fruit and texture. — 9 months ago

Barry Shailes

9.9

Had this at WiTC — a year ago

Sharon B

9.3

Happy Halloween! 👻🧛🎃🍬🍭 — 3 years ago

Ming L

9.2

A friend said he would bring a Peter Michael red,so I thought it would be fun to bring a white.

The opening nose is predominantly citrus and jasmine, not the ripe stone fruits I was expecting. Golden apple, pear, roasted nuts, and hint of brioche followed as it opened up in the glass. Viscous but not heavy on the palate with well judged acidity. Beautiful balance between richness and delicacy. Long mineral driven finish.
— 3 years ago

Kyle Aune

9.1

Fruit forward with a nice oaky, dry finish — 7 years ago

with Frances

B

10

2007 Peter Michael Point Rouge Chardonnay. HB w MnD and J&D B. We loved this wine wine so much at the Heart concert and we loved it tonight. Floral, along with notes of buttery brioche and oak. However, somewhat surprisingly, as we drank this in comp to the 2013 Ridge Monte Bello Chardonnay, it did not win out. Still such a great wine that we really, really enjoyed. — 8 years ago

Wine Snob

9.0

Excellent! Birthday wine. — 8 years ago

Kaitlin Ohlinger

9.5

I thought I preferred Broc reds, but I've eaten those words. This Chard is kickass. Clean, bright, perfect acidity, energy. One of the better Chards I've had this year. — 9 years ago

Aaron Means

9.4

2006. 8yr old Zin from Lodi. This used to be a bruiser of a wine. Now it's quite balanced, nuanced, and at the end of its life. Very vegetal with green bean and English pea aromas, balsam, and tasting of an amalgam of stewed raisined cherry, black currant , oak, mushroom, and white pepper. 16.5%abv. — 10 years ago

Sipping Fine Wine

9.8

Ruby color, slight purple edges, with aromas of red fruits, forest floor, floral and smoky spice, aged in 50% new French oak. On the palate flavors of cherry and raspberry with cedar notes, tea, cola, black pepper, cinnamon spice and earthy herbs, very complex. Full-bodied, fine tannins, long finish ending with fruit, oak and a spicy earthy character. Needs more bottle time, will age well! Pair this with a grilled salmon or maple glazed pork chop! — 7 months ago

Sipping Fine Wine

9.2

A blend of 90% Sauv Blanc and 10% Semillon. Pale yellow color with aromas of citrus, floral, wet stone and tropical fruit. On the palate rich fruits of mango and peach flavors with citrus zest and earthy mineral notes on a balanced structure with lively fresh acidity. Long finish, pleasant ending with pronounced mineral character. Leave this in the cellar for a few years. Nice. Tasting Sample. — a year ago

DAD Wine Lover

9.2

Holding very very well….👏🏻 — 2 years ago

with Daniela and FEFI

Amanda Thomas

9.2

An old standard in our household. Velvety smooth, rich juicy berries. Glad we can purchase Freakshow even at Costco in TX and have a solid, boozy Cab at the ready. — 3 years ago

with Tim

Raymond Dalton

9.0

Very good!! — 4 years ago

Steve Anderson

9.0

Another Chard made in an oxidative style. Loved this two years ago, but this had more baked apple and less verve. — 7 years ago

Jody Scharf

9.0

Not buttery for a change. Dry. Lemon nose with a hint of grapefruit. Clean. Hey I'm in St. John. You could serve me Welch s grape juice I'll like. I admit it. I'm weak. I'm not strong like @Ron R Ron — 8 years ago

Rick Fenner

9.4

Wonderful, very smooth — 8 years ago

Paul Skinner

9.0

2012 pinot. Smooth and rich. Very good under 20 wine

— 9 years ago

Kris Stevenson

9.7

Delicious red from Michael David. Inkblot 2011 Tannat. A rare grape variety that is truly luscious. Bold rich delicious! — 10 years ago

Diana Sabo

9.5

Enjoyed this cab on September 20,2023. Happy birthday, dad. Wish you were here.,, — 8 months ago

Betsy Schermer

9.6

Just ridiculous! Get some. — 9 months ago

with Erica and Buddy

Helen Anderson

9.3

Special production of the Michael Mondavi collection. “Showcases the depth and complexity that high altitude can provide.” — 2 years ago

Jess Cheyne

9.5

Yummy local wine — 3 years ago

Veronica Wisniewski

9.0

Not overly dry, fruity — 3 years ago

Ron from VA

9.4

So clean and precise — 6 years ago

"Odedi"

9.0

Dark ruby in color with a purple rim.

Very strong fruity nose with black currants, blackberries, figs, raisins, vanilla, sweet raspberries, smoke, chocolates, mocha, earth, wood, licorice, vinegrete and black pepper.

Full bodied, jammy and rich, with medium plus acidity and long legs.

Dry on the palate with raspberries, cherries, strawberries, ripe cranberries, earth, vanilla, licorice, oak, peppercorn and spices.

Long finish with soft tannins and tangy cranberries.

A great blend from the house of Michael David. Soft and well balanced, with nice complexity, and a tangy mouth watering finish. Enjoyable by itself, good right out of the bottle, and a little better after an hour.

This 4 year old is drinking very nicely now and will be good in the next few years. I kept it for a couple of years in my cellar, to see if there are any changes, but I don't see a reason for that. Great vintage as it is.

A good sipping wine that will also work well with grilled meats.

A blend of Syrah, Petite Sirah, Mourvedre and Grenache.

14.5% alcohol by volume. — 7 years ago

Eric Waxman

9.1

Still in good shape which is no easy task for a 2004 California Chard — 8 years ago

Magdalyn Stiver

9.8

Great 11.99 from Harris Teeter! — 9 years ago

Anthony Brown

9.2

One of my favorite mid priced Cabs. Excellent balance and lots of flavor!
— 9 years ago