Very nice - good value — 8 years ago
Tried at the wine expo in Lisbon. Wow! Huge blackberry on the nose, long on the palate, awesome structure, very balanced. Loved this wine. — 8 years ago
2013 Vintage / 02-21-17 — 9 years ago
This wine is excellente! Deep silky dark fruit. This is a great sipping wine, yet it will sing with a thick steak or juicy grilled pork chop. This is a 2007, so good luck finding one. — 9 years ago
Smooth and buttery with a gold color — 10 years ago
Purple red. Fruity, oaky taste. Soft. — 11 years ago
Hello old friend.... — 11 years ago
Very good but more tannic than I would have expected — 11 years ago
Rivals best malbecs out there!!!! — 12 years ago
Soft and elegant on the nose, big on the palate. Notes of shiso leaf, peach, beeswax, apricot. Dry, full bodied with good amount of acidity and minerals on the palate. — 7 years ago
Predominantly Rome grown in high altitude in the Sierra Malaga. Wild blackberry, currant, bell peppery astringent bite at the end. — 8 years ago
Vanilla pear and minerals — 8 years ago
Hit the wine over the Easter dinner with the family or friends was delightful I'll have it again — 10 years ago
For watching the #chargers game. — 10 years ago
Layers of bright cherry with soft earthy notes. — 11 years ago
Nice, but I'm still partial to Torrontes from Salta in Argentina. — 12 years ago

Straight from Spain . First one. It was way to good . Enjoyed it alot — 13 years ago
Delicious Tempranillo, not overly dry. Purple dark berries. Paired with asparagus and seafood paella. — 8 years ago
The estate dates back to the Crusades, and Scottish navigator, George Smith, the owner in the 18th century. He was followed by M. Duffour-Dubergier, Mayor of Bordeaux, and then Louis Eschenauer, a famous wine shipper. In 1990, Daniel and Florence Cathiard now own the estate. Dark plum red with dark berry fruit aromas, herb and spice from young Cab vines. On the palate complex sweet black fruit flavors and cacao notes. Firm tannins, rich and full, lingering, mineral ending, unlike the ‘10 wait a few years. — 8 years ago
A delightfully refreshing (and delicious) summer dry rose — 8 years ago
Very very good. — 10 years ago
2012, Very nice wine, lower alcohol, ripe jam and a little unique spice with youthful acid — 10 years ago
Marlon had this 11 years ago
Great bottle of wine — 11 years ago
150 case production — 12 years ago
Acadia retuerta 96 sardon de duero vino de Mesa de Castillo y Leon red table — 13 years ago
Becky Tun
It was yummy — 7 years ago