Emily Anderson

9.4

One of my favorites! Enjoyed with Thanksgiving dinner. — 2 years ago

Michelle Stephan

9.0

Had this in Palm Desert with our family! — 4 years ago

Jake Hajer

9.0

Exotic and fun. — 4 years ago

Robert Penn

9.2

Balanced fruit and complimented smoked salmon salad well over looking Bemidji Lake. — 5 years ago

Matt Waring

9.2

D*** good Barbera—bright, acidic, and bursting with cherries and spice. Lovely with food — 5 years ago

with Christine

Chris Bensick

9.3

We are having this with pizza, but this is not a pizza wine! Hardy, if you can do this for Zinfandel (spicy, tart, zing) I will follow you forever! — 6 years ago

Peter Isacksen

9.1

Had on Jet Blue of all places. Dry and smooth, they could have circled all day and I was ok. — 8 years ago

Nate Garnero

9.2

Powerfull- juiced - So young and just bottled.a Give it a little time to show its potential. Iron Pinot in a velvet glove . - can't wait to revisit in a few months — 8 years ago

Sallie Mae

9.4

Tannic still with fruit at the front — 10 years ago

Natalie Arechiga

9.9

Yum! Sale happening at fresh and easy 40% off .. Think you would like it Lili — 10 years ago

Morgan Reese

10

Dr. Steve Brule gets a 10! Drank the 3L at the ranch. Worth it!!! — 4 years ago

with Andrew

Diana Sabo

9.0

Enjoyed on December 17, 2019. I thought it was good!😄 — 4 years ago

Andy Hock

9.1

Wow delightful and refreshing. Lemon/rind and mineral. Get some! — 5 years ago

Aura Rainbow Sanchez

9.1

Great recommendation
Super new to my pallet-loving it — 5 years ago

Sara G

8.9

Easy drinking red — 6 years ago

MaJ CappS

8.9

Nose of a classic zin - dark berry filled fresh baked scone.

A good solid zin. Not too hedonistic, more focused and less Jam.
Blackberry bramble, anise, astringent tannins. Hump day wine.
For those who love a good zin at a great price.

— 6 years ago

Michael Mugmon

9.4

With homemade pesto and fresh garbanzos. — 8 years ago

Michael Makkonen

9.5

Amazing. Continue to buy. — 8 years ago

Neil Cornish

9.2

Smells blue, like the color of a washed blueberry. Balances huge power and blue fruit with a clean cut. Not gloppy at all. — 9 years ago

Julien Marchand

9.2

Une counoise de Broc Cellars pour souligner l'arrivée de Gabrielle parmi nous! — 11 years ago

Austin N

9.2

Lovely rose with a bit more complexity and less acidic bright fruit than the typical rose. Well-balanced dryness. — 4 years ago

Al Shikoh

8.9

plum, black cherry, violets, allspice; light to medium body, juicy, good acidity, dry tannins provide pleasant texture, only 11.5% ABV; sourced from Fox Hill Vineyard in Mendocino County — 4 years ago

Axel

9.7

This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 5 years ago

Ellen Bozzo

9.0

Tastes better when I’m in Kauai! — 5 years ago

Zach Kouwe

8.9

Not that familiar with Zin but had a good mouthfeel, not much tannin, strawberry up front and was good with steak. — 6 years ago

Pete Turley

9.1

A balanced table red with good fruit... — 7 years ago

Nami Onodera

9.3

Very yummy and amazingly reasonable. Love this place. — 8 years ago

Michael Solway

9.0

I was skeptical at first...inky black and 15.3 ABV, but the wine is well balanced with plenty of freshness and lift. Just the ticket with tonight's daube de boeuf. — 8 years ago

Scott Newman

9.2

Dark fruit nice mouth feel — 8 years ago

Donald Patz

Owner/Winemaker Patz & Hall

10

My all time favorite Chardonnay we've made. — 10 years ago

with Patz