The taste of honey the light carbonation make this a home run... — 8 years ago
Probably the best mead I've ever had. Granted that's not saying much. — 9 years ago
Really enjoyable - going to need more, a bunch more — 9 years ago
Nom nom nom — 9 years ago
Best Meade I've tried. — 11 years ago
A great wine for curling up with, nicer sweet, fruity — 11 years ago
I fell in love with mead while in Ireland and found this one after returning. — 8 years ago
Delicious the best smooth — 9 years ago
Not sure what Apple Pie mead is supposed to taste like. Buuuuut this tastes like Christmas time. — 9 years ago
A stunner, never would have guessed. — 9 years ago
Very tasty! Sweet but not overly so. — 9 years ago
Not what I was expecting when I heard "mead!" Pleasantly surprised by structure and acid similar to Pinot Blanc - great with tomato/smoked ricotta crostini and octopus — 10 years ago
Another Lagier Meredith Pott joint venture. Delicious! — 10 years ago
our new nieghbors — 11 years ago
Really loved this. Meade made with white wine. It wasn't so sweet like most straight honey and water meades, a bit drier. — 11 years ago
Sweet awesome No Alcoholic aftertaste when chilled properly — 8 years ago
Super delicious and well balanced, lightly carbonated fall in love with mead — 8 years ago
Delicious. Verry sweet. — 9 years ago
Oh, yes please. Stunning. Balanced. Nutty. — 9 years ago
Very good mead. I enjoyed this bottle with a salad, the fruits in the salad complemented the mead. — 9 years ago
Fantastic with club soda. Sweet and rich and amazing. — 9 years ago
This particular mead is aged in a rye whiskey barrel (giving it a beautiful rose hue), which makes for a non over powering sweet-well rounded mead. — 10 years ago
As promised, an old school representation of zin. Check bank in in several years... — 10 years ago
I've never had mead before, as I usually don't care for white wines unless I'm cooking with them. But I came across this gem, and I found myself unable to put it down. It provides an opulent honey flavor that isn't uncomfortably sweet. It accents most flavorful stir-fries, such as Chinese or Thai, and can even be enjoyed without being accompanied by any foods at all. I intend to have a case of this in stock at all times, and I recommend this to any red or white wine lover. — 10 years ago
A good, sweet honey wine. — 12 years ago
Cynthia Pierce
Sweet & Savory. — 8 years ago