Michael Piaker

8.9

9 February 2016. Benoit Bistro, New York, NY. — 10 years ago

Ben Butkus

9.2

Really rich yet easy to drink, a touch of sherry oxidization. Lovely. — 11 years ago

with Beth

Collin Moody

9.0

Quite lovely. Funky, cidery sparkling wine. Some serious minerality, herbal, off dry. Really lovely sipper and just great on its own. — 12 years ago

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.1

The Chenin Blanc adds another dimension to the predominantly Chardonnay based wine. Just right acidity leaves room for flavors to be enjoyed. Enjoyed in Chardonnay glasses, not flutes. Terrific! — 10 years ago

with Tom and Gregory

Brett Dobbs

9.0

Light, crisp, delicious. Exactly what you want out of a festive champagne. — 11 years ago

with Ashley

Vincent Bottreau

9.5

#2010 Hénaurme quille, 80% chardonnay, 15% chenin, 5% mauzac. LA découverte de la soirée ! — 13 years ago

Rich Friedland

9.0

Sweet & light alternative to the sharp champagne bite. Very pleasant. — 10 years ago

Michael Schamis

9.2

2011 vintage. Slightly oxidative nose full of honeydew melon and green pear. Slightly creamy on the palate with big, juicy acidity. Crisp green apple and pear flavors leads to hints of bitter herbs and a long, bright, slightly waxy finish. — 11 years ago

Stefanie Gitler

9.8

Not to dry or sweet. A perfect after work glass of bubbles to make the day disappear — 13 years ago

Sara Brylowski

9.9

Only shit. I like that. It almost has the feel of a sparking cider. — 13 years ago

with Phil