Burgandy tasting at Draeger's in San Mateo. What a treat. — 8 years ago
Dekicious! Friend of Vollands — 9 years ago
Delicious 9 year-old Pinot Noir, fleshy with strawberries and spice. Second label from Rhy's Cellars. — 10 years ago
Bien équilibré et en parfaite harmonie avec une cote de boeuf.
Avec Mateo à l'Ile de Ré — 11 years ago
Good wine! And the price is on point! — 11 years ago
Beryna 2008, bodega Bernabe Navarro, Alicante. Coupage de Monastrell y otros. Suculento. — 12 years ago
Delicious and buttery. Love. — 8 years ago
Another orange character! Very floral nose - kitchen windowbox daisies and grandma's perfume. Light terracotta color and dryness. Savory fruit tingle acid, contact funk, bottle sediment. Fun stuff and great value. — 9 years ago
Complexity natural tart beauty. — 9 years ago
Very nice Pinot, being enjoyed at Fig and Olive in DC, celebrating Edda's birthday — 10 years ago
La expresión del terruño y la filosofía de José Luis Mateo reflejada en este vino!!!! #sumiller #winelover #gastronomia #food #foodie — 10 years ago
Gorgeous, it smells like Gevery-Chambertin! — 11 years ago
100% Mourvèdre — 11 years ago
Good y punto — 12 years ago
Light style, great Summer drop, mineral and dry. 100% Made from indigenous Fourcayat grape. Supposedly made in amphora, some stems, and light on its feet. — 8 years ago
With Denver Lisa J in San Mateo — 9 years ago
Vino de capa media, en nariz gran contenido alcohólico que resta potencia a la fruta roja q presenta. En boca goloso y con un toque mineral muy agradable, quizás algo corto. — 11 years ago
Nice, bright crisp with some minerality. 13.5% It was drunk at Kingfish restaurant in San Mateo with cousin Bob on Aug 23, 2013 — 12 years ago
¥7000〜@miyakawa — 12 years ago
Megan
Brighter red, slightly fruity. — 8 years ago