Eli Barton

8.9

Not a bad showing, not super interesting but still quaffable. — 5 years ago

with Jennifer

Kenny Baldridge

9.2

Another great wine with dinner. — 7 years ago

with Sarah

Livia Hengel

9.0

Fruity, lightly tannic, smooth. — 8 years ago

Ian Magiros

9.0

Pretty cool wine considering it is Aglianico Vinified white — 8 years ago

Alder Yarrow

Wine Blogger Vinography

9.2

Rich and dark, dried cherries and plush tannins. — 9 years ago

Shelley Lindgren

Owner/Wine Director A16 and SPQR Restaurants

10

Magical longevity, red currant, ash, tobacco, fennel, humidor...memorable and impressive age worthy beauty #mastroberardino71 — 10 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.2

Classic earthiness and integration. Lovely wine. Drink up. — 10 years ago

Beth Hardy

9.0

2012.
On the opposite spectrum from kool aid rose — 11 years ago

Joel Liscio

Sommelier/Wine Director Bin 14

9.9

Big raspberry on the nose and on the palate. — 12 years ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.4

The dark and brooding 2014 Taurasi Riserva Radici is geared for the cellar, yet already thrilling to taste. Here I’m finding a mix of crushed tart cherries, blackberry, and plums, offset by savory herbs, orange rind, and a hint of mocha. On the palate, velvety textures coat the senses, slowly giving way to a complex blend of citrus-tinged dark fruits and saline-minerals, as fine tannin saturates the senses. The finish is long and classically structured, clenching the palate, yet leaving a pretty display of spiced orange and inner florals. There are many years of evolution in store for the 2014 Riserva. The patient consumer will benefit from losing a few bottles in their cellar for at least five to ten years. (Eric Guido, Vinous, May 2020)
— 5 years ago

Kseniya Volosnikova

9.0

Ultra mineral wine, volcanic and silicon aroma is prevailing. Some hits of dried white flowers, toast, sour cream and mushrooms. — 7 years ago

Martha Richards

9.0

I enjoyed this quite a bit. Good nose, dry, good balance, nice finish. Hard to put my finger on the distinct flavors... — 8 years ago

Tony Garcia

9.5

From 3L bottle. Drank beautifully. — 9 years ago

with David, Enrico and 2 others

Adrian Hanes

9.1

Great with salmon with honey glaze. — 10 years ago

Namho Kim

9.0

@rossini seoul, korea.
Neapolitan vino. Pleasantly surprised. — 10 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.6

2009. Favorite Fiano after Mastroberardino. — 11 years ago

Antonio Pittalis

9.2

c/o Bella Napoli — 12 years ago

with Giorgio

Jason Sliwa

9.3

Robust, acidic, really great with cacio e pepe. — 6 years ago

with Vicki

Zach Hanson

9.0

Berry and complex, good for the price. $16 — 6 years ago

with Amanda

Peter van den Besselaar

9.2

Vintage 2016 #grecoditufo lots of character — 7 years ago

Rochelle

8.9

Lemony delicious crispness !I love lemon 💋🍋 — 9 years ago

Young Bock Lee

9.0

Antheres passito 2010. Strong aromas of herb, broody, licorice characters. Full body, med acidity, med p intensity, silky and round passito finish with dark chocolate, dried fig character. Drunk with darknchocollate musse. — 9 years ago

Richard Buell

9.5

Cento trenta (130) is a celebration of their great winemaking skills captured in a bottle. The Radici Taurasi wines from this family are simply heavenly and a must for your wine cellar. I look forward to meeting it again in 20 years. — 10 years ago

with Nicole and lee

Antoine Pin

Wine Buyer Kroger/QFC

9.3

A great earthy, old-wood range fence style wine that gives us a break from all those other italian wines. — 11 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.7

You know what's great about this Falanghina? It taste like Falanghina. Citrus and almond. Take note. #notropicalfruitzone — 11 years ago

Michael Kanbergs

Wine Director Campo Fina

9.3

Thanks Nathan, Duncan, Pax, et al. — 13 years ago