Andrew Schirmer

9.4

Gorgeous muscadet. Saline nose, palate is mineral-driven, massive note of oyster shell, citron, creamy, medium acid, medium finish. Like a Chablis from the sea. Beautiful work. — 6 years ago

with Alsu

Ben Levine

9.0

A bold red — 8 years ago

Neil Chevallier

9.5

Nose dry roasted caramel with fruity notes and a tart crisp finish — 8 years ago

Hampus Bejnö

9.1

Klar ljust röd färg. Doftar mosade lingon, tranbär och jordgubbar, och lite skogsgolv. Lätt och ganska silkig munkänsla. Mkt angenämt och rent poulsarduttryck men hyfsad längs som dock bör vinna i komplexitet på en del lagring. — 9 years ago

Nic Z

9.4

Still youthful. Nose of dark fruits and truffles — 10 years ago

P Plusquellec

9.0

Nice mix of Bordeaux fruit with soft tannins, velvety — 10 years ago

Dominick Zito

9.5

Huge....heavy fruit up front. Very tasty. Decanted for an hour and it just got better! — 11 years ago

Ryo Hayashi

9.0

ヴォルネイ最有力候補。熟成感あり、味はハッキリ。美味し。 — 11 years ago

Rick Bettan

9.0

Nose of burnt matches and leather. Spicy, full, deep red fruit, extremely dry finish. Drank while watching the Oscars. — 11 years ago

Nick Holmes

9.3

Nay.... Thanks — 12 years ago

with Julianne

Jeffrey Woo

8.9

Medium ruby hue. Aromas and flavors of blackberry, cranberry, pepper, plum, toast, and vanilla. Medium-plus body; firm, medium-plus tannins and refreshing, medium-plus acidity. An rich, ripe bouquet of fruit and spice; a soft, well-integrated mouthfeel; and an easygoing finish (with a little heat on the backend). A solid, everyday wine. Blend of Grenache (50%), Syrah (30%), Carignan (10%), and Mourvedre (10%). — 6 years ago

John Breeden

9.0

Paired with steak au poivre. — 8 years ago

Olivier Huguenin

9.0

Impossible de retrouver le terroir du jura, c'est très bourguignon et vraiment délicieux! On peut penser à un beau blanc de la côte châlonnaise. — 9 years ago

Annie Shapiro

9.0

2008 vintage is light but complex flavors — 9 years ago

with Peter

Ludovic Anacleto

8.9

Pleasant and fresh, a great alternative to Burgundy and a perfect food companion.
For you to geek around.... #arbois #jurassicparkvineyard #jura #pelican #angerville — 10 years ago

Evan Malik

9.3

Surprisingly fresh... Very well integrated...honeydew, Meyer lemons..great viscosity...thx BP — 11 years ago

Miguel A. Nistal

9.0

Plums and oak. Wonderful Bordeaux. — 11 years ago

with Steven

Parag Lalit

9.6

Brilliant! — 11 years ago

Karina Cisneros

10

My favorite best buy for under 15! Drinks like a 50$ bottle! Kinda a big deal! — 12 years ago

Rafael Landestoy

9.1

Very nice. Jammy. — 12 years ago

Flo Kaleta

8.9

Very nice surprise for such an old wine. — 7 years ago

Peg Hanssen

9.5

An award winner every year, Chateau Bellevue Peycharneau is an extraordinary wine produced from a 37-acre hillside vineyard on the far-easter border of Bordeaux, near Bergerac. Deep purple color, Intense, expensive nose of red cherries, blackberries, toast and licorice. Riche and concentrated in the mouth with silky tannins and a nice long finish. Enjoy alone or with steaks, pork loin, turkey and cheeses. — 7 years ago

Keren Born

9.5

Fresh, crisp & complex. Delicious to just drink on it's own. — 9 years ago

Jason Black

9.1

Beautiful wine... felll off the map after about 2 hours. If you have any of this vintage drink now — 9 years ago

Patrick Rousseau

9.3

Subtle earth and black fruit on the nose. Well balanced palate featuring sour cherry and a long finish. Delish! — 10 years ago

Jonathan Gray

9.2

Bouland is the man! This a very spicy but elegant and zippy cuvee. Schist soul — 10 years ago

Mike Newman

9.7

Wow. Excellent. 2008 — 11 years ago

Michael Schamis

8.9

Juicy aromas of fresh strawberries. Bright acidity is balanced by flavors of raspberry and strawberry with mineraly nuances. Short, bright, easy finish. — 11 years ago

with Andie and Kati

Lisa McDougall

9.2

Very smooth. Not too dry. — 11 years ago

Pedro Rusk

Wine Educator Kendall Jackson

10

2011 amazing — 12 years ago