Michael Walker

9.7

Classic J chard. Nice edge but still pretty light. Good for boneless pork chops. — 10 years ago

Paul Hodgkinson

8.9

Decent not great.
— 11 years ago

with Scott

Peter Plaehn

9.0

Praise Jesus, it tastes like Chardonnay! Almost like Piedmont Chardonnay, actually. Tons of Meyer lemon and custard. — 12 years ago

Michael Peterson

8.9

Still could use a little time. Much better on the second day. Lots of Pinot for the money! — 10 years ago

Steve The Wine Guy

Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)

9.2

Good pallet weight and texture with moderate acid. Top notch Marlborough for the price. Crowd pleasing style. — 11 years ago

Andrew Nelson

9.6

Stoked bout the new vintage of Lieu Dit Melons ! — 11 years ago

with Stephen, Jared and 2 others

Sarah C

9.0

Yes people, this is me drinking a teeny glass of Chardonnay. Oh what a gal will do for her friends! Great balance - a well-crafted Chardonnay. — 11 years ago

R. Addison Wehrfritz

9.5

#gamey like a lamb kabob, #saltartyness like green olives, #dry like Cali in a drought year. Love it! — 11 years ago

Mike Rudd

9.2

Beautifully crafted Pinot — 12 years ago

Neil Shah

9.4

Loving this, it's a Pinot with all the elements I love in Cayuse — 13 years ago