Charles Duncan

8.9

At Le P’tit Plateau in Montreal w Mari & Tom — 5 years ago

Kim Porpora

9.4

The label is different than the name of the wine Due Mare Chianti Vendemmia 2016 from Pontadera Italy — 6 years ago

John Hebert

9.6

A shout out to a unique Michigan winery. They do the unusual and are very good. This wine was excellent and we intend to get more. A great blend. — 6 years ago

Annie Blossom

9.1

A truly beautiful, balanced wine. Everything is balanced. Medium bodied, balanced tannins, dangerously drinkable but worth savoring. My new favorite. — 7 years ago

with Terence

Vidal Mathieu

9.3

Tres tres tres bien — 7 years ago

Amy Ciarametaro

9.6

Do yourself a favor ~ go to Ibiza: buy a bottle of Mari Mayans digestif, and your life will be complete. — 8 years ago

Claudio Chea

9.0

Yum:) miss you @Mari LoLa — 9 years ago

Barbara Boehly

9.0

Nice crisp red. W Frank and Ellen — 5 years ago

Dani Jensen-DeNofa

9.1

Spicy. Earthy. Slow drinking. — 6 years ago

Alan Lopez

9.4

Notes of apples and pepper with great finish. — 6 years ago

Charles Duncan

9.1

Elegant blend of Malbec, Cabernet Sauvignon and Merlot. At home with Tom & Mari Kroon — 6 years ago

Carlo Maria Rossotto

9.0

Intense, high tannins, hints of berries and licorice - had it with the perfect tagliatelle mari e monti prepared by my wife Amel - tagliatelle, Piedmontese porcini mushrooms, squid, octopus and shrimps in tomato reduction. Full body, 13 degrees, full and intense. — 7 years ago

Jean Jouvin

8.9

The best one of the day,puissant, long en bouche , légèrement gras, superbe ... — 8 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

A little on the ripe side for a Nebbiolo, but hey, it's grown in Washington. Surprisingly good tonight. Candied cherry, roses, leather, acid. Mari said its still delicious day 2 as well:) — 8 years ago

with Mari

Randy Fuller

9.3

This wine is made from the grape of Beaujolais, Gamay, but grown on Michigan’s Old Mission Peninsula. It has a medium ruby hue and smells of the earth. Coffee and tea notes dance across dark fruit on the nose and palate. Acidity is quite fresh and the finish lasts a good while. Just another fine bottle from a state that really needs to get more recognition for its wines. — 5 years ago

Karyn Fricke

8.9

Just enough oak, hint of spiced pear. Very nice. — 6 years ago

Charles Duncan

9.4

Stunning! With Mari and Tom Kroon. — 6 years ago

Margot Mazur

9.2

Orange rim, beautiful clear wine, big plum, black cherry, cherry on the nose. Medium tannins, well balanced wine. Easy drinking. — 7 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.6

Mari and I are proud to have worked on this one. Cherry trees, fresh raspberries, clean soil, red flowers, rose with stems, light toast, cotton candy, iron. Insanely great! — 7 years ago

with Mari

John Moccia

8.9

Mari says "this is full bodied, dark fruit finish. Nice tannins." — 8 years ago

with Marysol