Paul Hobbs — 8 years ago
18/JUL/2015 — 10 years ago
Marchiori vineyard. Black fruit, South American dirt. 2003. Just starting drinking window in 2015, per RP, though think 2017-20 will be its most expressive. Snowmass 2015
Still proves Argentina is always a great value play — 10 years ago
A Mano com Rodolfo, Dai e Camis. Vinho melhor que o Marchiori 2011 — 6 years ago
I’ve always enjoyed the wines of Viña Cobos, which is Paul Hobbs Argentina venture and partnership with Andrea Marchiori and Luis Barraud. Their entry level offerings are done under the Felino label and are sourced from selected vineyards in Valle de Uco and Luján de Cuyo in Mendoza. Purple flowers and incense hover around the core of blackberry, licorice, ganache, and vanilla. This has crowdpleaser written all over it. Shockingly good for the price. — 8 years ago
This is just extraordinary wine! The 2012 vintage is 97% Cabernet Sauvignon and 3% Malbec, but Cobos is flagship Argentina for a reason. It may be on the more expensive end, but the ends justify the means! Can't wait to try the James Suckling 100 point Marchiori Malbec. — 10 years ago
Bien, bastante bien — 11 years ago
Vintage. White peach, pear, orchard fruits on the nose. Thin and linear. Veneto Region Event! — 7 years ago
Marchiori vineyard
2006
At La Parada in Walnut Creek — 10 years ago
Argentinian restaurant — 10 years ago
A single vineyard Chardonnay from lujan de cuyo pedrial. — 12 years ago
Sipping Fine Wine
The wines are the result of a shared passion of three winemakers: Paul Hobbs & Argentine parters Andrea Marchiori & Luis Barraud. Dark Ruby with aromas of berry fruits and complex spice. On the palate concentrated flavors of cherry and raspberry with toasty notes and pepper spice. Good balance fine tannins, lingering ending with fruit and sweet herb character. Nice, small production. — 6 years ago