Brandyn Pryce

8.9

Vintage. White peach, pear, orchard fruits on the nose. Thin and linear. Veneto Region Event! — 6 years ago

Michelle Perry

9.0

Paul Hobbs — 7 years ago

Andrew Benn

9.5

Marchiori vineyard
2006
At La Parada in Walnut Creek — 9 years ago

Kate Huyett

9.0

Argentinian restaurant — 9 years ago

Isaac Pirolo

9.2

I’ve always enjoyed the wines of Viña Cobos, which is Paul Hobbs Argentina venture and partnership with Andrea Marchiori and Luis Barraud. Their entry level offerings are done under the Felino label and are sourced from selected vineyards in Valle de Uco and Luján de Cuyo in Mendoza. Purple flowers and incense hover around the core of blackberry, licorice, ganache, and vanilla. This has crowdpleaser written all over it. Shockingly good for the price. — 6 years ago

Kurt Schuster

9.1

Smells of leather and plum. Tastes like I did something right with my life. — 8 years ago

with Frank and Deborah

E Alvelais

9.6

This is just extraordinary wine! The 2012 vintage is 97% Cabernet Sauvignon and 3% Malbec, but Cobos is flagship Argentina for a reason. It may be on the more expensive end, but the ends justify the means! Can't wait to try the James Suckling 100 point Marchiori Malbec. — 9 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.6

A single vineyard Chardonnay from lujan de cuyo pedrial. — 11 years ago

James Forsyth

9.1

What a delicious prosecco! Focused, dry, sustains nicely. — 7 years ago

Bart Bartlett

9.1

Wonderful sipping wine. Full of flavor, starting with a sweet cherry with a great transition to a mild earthy, dough-like taste. Pairs excellently with the charcuterie board here. — 7 years ago

with Jennifer and Kathy

Carlos Chiti

9.0

18/JUL/2015 — 9 years ago

Andrew Benn

9.7

Marchiori vineyard. Black fruit, South American dirt. 2003. Just starting drinking window in 2015, per RP, though think 2017-20 will be its most expressive. Snowmass 2015
Still proves Argentina is always a great value play — 9 years ago