Good on its own — 4 years ago
Nice finish. Will try again. — 5 years ago
Funky and surprising without losing a floral crispness. Bright tangerine, jasmine nose — 6 years ago
Vinnie’s super peppery volcanic ash with Gena — 7 years ago
Do fruit and very velvety — 8 years ago
Among the nicest new world Syrahs I've found. Noticable tanins, smokey bite that gets stronger after a few days. — 3 years ago
Dry left bank Bordeaux style blend from Chile. Dry, and tannic. Not very green at all. One of my faves — 4 years ago
Wow! Deep purple color, full bodied, explosion of flavors. One of the best I have tried from Chile. — 7 years ago
드라이해서 고기랑 먹기 좋고 맛있음. — 8 years ago
Amazing complex red wine! — 9 months ago
Close friend gifted us this over 15 years ago. This has stood still and I’m loving it. Typical Bdx profile displaying saddle leather, wood and smoke from the barrel toast. Tannins are moderate and standing tall. Outstanding in my book. — 10 months ago
Light and dry but funky, almost yeasty tannins mixed with berries. Distinct old vine Chilean varietals that I would like to see more of. — 4 years ago
Up my street! — 6 years ago
Love this. Excellent bit of spice — 7 years ago
Nice red from Chile at Food Studio Hudson.
$48 — 8 years ago
Dennis Maurer
Nice body with light finish — 7 months ago