Noah had this 12 years ago
Is it fair to add your own wine? '10 vintage from our wine library. Orange blossom, pineapple, lime, cream, white pepper. Constantly changing. Still bright acidity. #lotsofagingpotential — 14 years ago
Listen......Malbec , for all its gratuitous idiosyncratic ways, should celebrate its pleasurable simplicities. Why hide the fact that you have a hot body and make young men weak in the knees?! Valle Escondido. One of the hidden treasures of Mendoza. One of the highest elevated vineyards in the DO. This is a friggin steal!! $9.99 are you outaa your mind?! Yes.......You're welcome — 11 years ago
This is good stuff. Enough acid to make your lips sting. — 11 years ago
This 2003 vintage offers a genuine Knights valley Cabernet Sauvignon at 13.8% alc by Hawkes vineyard in Healdsburg, California. Aromas and palate of plum, red ripe field berries, medium tannins and acidity, baking spices, caramel butterscotch and well integrated tannins with the fruit. This full bodied wine is approachable in its own and also pairs well with lasagna, steak frites or your favourite dish. — 12 years ago
Nice blend of Zin from a always reliable and reasonably priced winery. Some initial berry and medium body make it a good pairing with pizza or Italian food. 2012 was an excellent year so go get a bottle at your local wine store. — 11 years ago
Wow!! Chris Maybach and Thomas brown make some unreal wine! I would put Maybach up against the best from Napa. This is a wine that will blow you away. Huge fruit, but with extraordinary depth and balance and a finish that goes on and on! For a younger wine it is drinking so well! This is one to put on your bucket list! — 11 years ago
Gorgeous tasting room (cave), bring your own food! — 13 years ago
Lori Ebenkamp
These little cartons are great for road trips. One equals three 5.6 ounce glasses so OBVS for a 6 hour trip you're gonna need steady two cartons to make it through listening to your husbands screemo XM radio station. He drives. Duh. But really this wine is good; i don't know what legs are in relation to wine but if I did I'd tell you how they were. It's pretty dry, and has a heavy dark fruity flavor. Kelly Flynn I know you're laughing while reading this so you should just go get you one. — 11 years ago