Opens up nicely with a lovely nose and reasonably long finish. Vanilla, leather, and berry essence. — 6 years ago
Full bodied and spicy. Great with grilled ribs — 8 years ago
Shannon brought. Loved!
Regular edition did not love. Kept awake. — 8 years ago
Black fruit driven. Alcohol a little too high, but smooth tannins. — 9 years ago
Really nice, I was surprised, full bodied, a little young, good value for the price. This was the 2012 vintage. — 10 years ago
カベルネソーヴィニヨン嫌いなアタシでもスッと飲める!かなり好みかも。 — 12 years ago
Juicy dark beery fruit, healthy spice, balanced. — 9 months ago
Very interesting first impression; nose out of this world and cloaked how floral the wine was. Still needs time. — 4 years ago
Tawny purple, opaque. With 3 hours of air the nose blossomed and exhibited the grace and power of a great Vosne. Notes of black cherries, Asian spice, some menthol, dark moist black soil, some sandalwood and a little rose petal. This powered up with air and showed its stuff over several hours of consumption. Great wine. — 6 years ago
My go to rose... great mix of RHONE varietals that show lovely fruit . Top level domestic rise. — 8 years ago
Capa y densidad baja, color cereza, en nariz poca potencia, vegetal, ciruela y floral. En boca ágil, paso ligero y final con canela marcada sutil y agradable. — 10 years ago
Our go-to white — 13 years ago
Good semi dry bubbly. Loved the tiny bubbles, holds up well. Not too sweet — 3 years ago
Blackberry bramble, baked black cherry and plum, hints of maraschino, mint and menthol, bell pepper and geranium, cedar, tobacco, and bakers vanilla with whiffs of aged leather jacket on the nose. Blackberry, cherry, juicy raspberry, vanilla extract and weak black tea on the palate with a medium heavy body but a medium short finish. Overall a great wine for pumpkin pie brunch on Christmas morning (no it’s not too early). Merry Christmas! — 4 years ago
Love this wine! Not too sweet. — 5 years ago
This is our staple. Dry, fruity and a little spicy. We really like it. — 7 years ago
Lemon custard. Nice acidity and an elegant mid palate. Can’t wait to try again later. — 8 years ago
Bold, strong flavor but smooth. — 9 years ago
Rich and oaky. Very smooth and lovely. — 10 years ago
Loved this. Not too rich, and yet still distinctly "chard." — 10 years ago
Still fresh. Amazing how well it's aged. — 13 years ago
John Willison
Tropical fruit with some funk. — 8 months ago