Joni Brennan

9.4

Drinking 2009 in 2017. Unfiltered/unfined. Earthy and delish! From Raye's Hill Vyd. Love it!! — 7 years ago

with David

David Kline

9.3

Nostril notes of briny oysters, golden raisin, clover honey, burnt cedar, vine charcoal. Big palatal forefront of cinnamon roll, coffee cake, candied lemon and laquer in a complex, satisfyingly rich finish! — 8 years ago

Michael Gallegos

Sales & Hospitality Red Car Winery

8.9

Quite tasty. Good Anderson valley fruit, it's distinct from the RRV and Sonoma coast...Dirty nose featuring plenty of barnyard, but some nice red ripe fruit as well on the palate. Sadly just a tad too hot, at 14.5%abv. Makes for excellent BBQ wine however. — 8 years ago

Jon Joseph

9.3

Dollar for dollar this bottle is tough to beat. — 9 years ago

Joanne Williamson

8.9

Crisp and clean. Great on a hot day — 9 years ago

Simon Burke-Kennedy

10

Mannochmore. More commonly found in blends but this single malt is fantastic. Honey and nutty with spice. Citrus tones. Delicious. — 9 years ago

David James

9.9

Yes! Bomb Pinot! Possibly one of my top picks — 7 years ago

KDouglas

9.1

Pricey but nice treat. Well rounded flavors and fruit. — 7 years ago

J

9.5

Jim Murray gave it a 97.5. I agree. Very smooth — 8 years ago

with Amber

Richard Shin

10

Awesome Rosebank at Cask Strength. Lowlands profile is evident, with citrusy, floral entry and amazing citrus kick in the mid-palate. Finish was ever so slightly smoky, and just really really good! — 8 years ago

Elliot Smith

9.0

Slightly thinner less fruit but good smell and diversity — 9 years ago

Carmella

10

This wine is the TITS! Straight up had an O.... — 9 years ago

Robbin Montero

9.4

This wine always sends me over the top! — 9 years ago

KDouglas

9.1

Tasties like a lite red that faded.... Smooth, fruitful and delicious. Always a great producer. — 7 years ago

JKT

9.3

Beautiful nose of flowers and cream. Dark color. Great body of complexity with long finish. Almost fruity. 1998 17yr. Sherry solera cask in 1970. Gordon's tasting 8/25/16 special scotch. 43% ABV. — 8 years ago

Mark Horowitz

9.4

2007 Sequum Saramento Pinot (by James MacPhail) and a brand new version of Merry Edwards' fine Sauvignon Blanc made for a lovely evening at Baltimore's Aromes restaurant in the Hampden neighborhood. — 8 years ago

Mark Horowitz

9.0

James Macphail: nice job! — 8 years ago

Phillip Hasenauer

9.1

Seriously amazing whiskey , smokey just delicious — 9 years ago

Navin Budhwani

9.3

Berry berry gud vine! — 9 years ago

with Mickey

Brian Beam

9.2

Incredible. — 9 years ago

with Christi