Alan Creswell

8.9

Dry at first but the buttery-ness comes through immediately. Hints of peach and toffee apple. Delish. — 5 years ago

Kristen Grimes

9.5

Pours a lovely golden color, pineapple nose, smooth on the palate before a tingle comes in that lingers, good level of butteriness with a lighter finish. Yum! — 7 years ago

Riddley Walker

9.2

Мокрая шерсть, солома, битый камень, крепкие желтые яблоки, консервированный ананас, бледная курага, семечки, каперсы, заветренный мёд, сухотравье. Среднее тело с хорошо сбалансированной кислотностью. Вначале чуть закрыто и плоско, но подышав открывает красивую фруктово-минеральную фактуру с заметной глубиной. Естественно и органично. В аромате больше смахивает на шенен, чем на шардоне. — 8 years ago

with Vladimir and Margarita

Ricky Gackman

9.7

Enjoying in northern Michigan, at the lake with great friends. Very crisp & refreshing. We are sipping with crackers & cheese. 4 out of 6 say they would definitely drink again. I'd agree. So that's 5 of 6. The other is sucking down a martini. — 8 years ago

Allison

10

Light no oak flavor drink alone, serve with fish — 9 years ago

Joel Hammett

8.9

Straight forward chard. Ripe Apple palate. Really inexpensive. Over delivers for its price. — 9 years ago

Tourswede

9.3

First day of the Hiatus Kaiyote tour. — 9 years ago

Evan Bloom

9.2

Pear, tart apple, slight bit of nutty salinity. Punching way above its weight class! Aww yeeeahhh — 10 years ago

Marco Cangi Centogambe

9.2

Well done Chardonnay — 10 years ago

Hyoji Jang

9.0

Where is this strong boiled gastropod scent coming from?! The terroir at Macon La Roche Vineuse? Was it under the sea or river long time ago?? — 13 years ago

Oliver Monti-Masel

9.2

Beautiful crisp white burgundy — 5 years ago

Anne S

9.0

Excellent Macon. — 6 years ago

Andrew Schirmer

9.1

White pepper and cherry, blackberry, herbs. Rich and savory. Amazing QPR. — 7 years ago

with Alsu

Mark Eastom

8.9

Apple, pear, citrus fruit, toasty lees contact, great acid and seems like it went through malo. Great bargain wine. — 8 years ago

Josh Spurling

9.3

Gorgeous, pure old vine Gamay. Tart red fruit, mineral, a hint of violets and mineral. Love! — 8 years ago

Mary Ellen Bonisteel

9.1

Great white burgundy! Will definitely buy — 9 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

9.4

I was trying to think of something cool to say since I couldn't possibly describe the beauty of this wine, but I'm failing to come up with anything appropriate.

Seriously amazing. Layers. Elegance. Power without weight. — 9 years ago

Philippe Thibault

9.0

A pure Chardonnay, juicy, vibrant and so food friendly. With roasted chicken or as an aperitif, it’s a great choice for a house white wine. — 10 years ago

Nestor Tsioustas

9.1

Quality drinking. Not sure the price but if it's less then $40 this is a massivr bargain. Mineral - soft lemon citrus notes. Balanced acidity - long lingering finish. Refreshing and very good. Cellar potential up to 10 years max. — 10 years ago

Phil Kessling

9.7

2012, Clos Des Vignes Du Maynes, Cuvée 910, Macon-Cruzille, field blend of Gamay, Pinot Noir and Chardonnay. Very light with fresh red fruit balanced by spice and herbal undertones. This is one of my favorites, good as an apertif and pairs well with a variety of dishes. — 12 years ago

Ryan Fissell

8.9

~ Rochambeau — 5 years ago

Casey Dienel

9.7

One of the most beautiful whites I have had in ages. — 7 years ago

Michael Miller

9.2

Bright red fruit and acidic awesomeness. Love — 7 years ago

Michael Miller

9.2

Just an awesome Chardonnay. — 8 years ago

Charlie DuVall

9.2

Nice flinty reductive properties that envelops into a rich minerality. Not lacking in fruit with some cantaloupe and lemon rind. Overall a great expression of Côte d'Or as a white wine with the complexity and familiar body of a red. — 8 years ago

Christian Fischer

9.1

Nice, clean and tasty Burgundy — 9 years ago

Peter Lachman

9.2

Great wine with fish — 9 years ago

Michael Smith

9.0

Solid and satisfying. — 10 years ago

Jeff Verellen

9.3

Butter. Butter. Coconut. — 10 years ago

Philippe Dauguet

8.9

Vif, nerveux et frais ! — 11 years ago