Lua Ilse

Terre del Barolo

Le Terre Barolo Nebbiolo 2012

Drinking with friends, Ilse & Al in Cinque Terre region of Italy. Yummy! Eating prosciutto and pecorino cheese, apple and bread! — 9 years ago

Anthony liked this

Adega Regional de Colares

Serra da Lua White Blend

Wonderful, structured white that went nicely with pork and my mom's fish. Great restaurant. Delicious lunch for two with wine: €40 total. — 10 years ago

Bodega Luigi Bosca

Finca La Linda Malbec 2012

Tomamos esse vinho pela primeira vez na nossa lua de mel e, hoje, que fazemos 3 anos, nada melhor que tomar dele, que foi e continua (grazaDeus) um dos melhores que já experimentamos. E representa bem esses primeiros 3 anos porque é um #malbec com cheiro de frutas negras (mais amora, pra mim), tanino mais forte e frutado, e acidez bem baixa. A#luigibosca só faz por onde. (: — 10 years ago

Nathalie liked this

Saven

Lua Nova Em Vinhas Velhas Douro Red Blend 2012

Full body red. You can smell the barrel in the glass. Goes great with fatty foods, red meats & game. Another fabulous wine from the Douro region of Portugal — 11 years ago

Jim Clendenen (For Michael Schwartz)

Lua Rossa Red Blend

Syrah blend to cap off the bachelorette weekend. Smoky spice with a long finish. — 9 years ago

Daniel P. liked this

Maria Papoila

Vinho Verde Alvarinho - Arinto Blend

2014 Escolha Vinho Verde from the Lua Cheia group. Crisp and light, with nice acidity. — 9 years ago

Beth and Anthony liked this

Bounty Hunter

Poetic Justice Beckstoffer To Kalon Vineyard Red Blend 2007

'07 that's just coming into its window, but a long way to go. To-Kalon fruit with a left bank vibe. Pure and very precise, lots of pencil lead and tobacco leaf. Dark plummy fruit that hints Napa. Seek this one out (and thanks to Ilse @Benchmark for putting me on to this!) — 10 years ago

Bill, Melissa and 1 other liked this

Lua Jazz

Brut Nature Ribeiro Treixadura

Lua Jazz Brut Nature, great sparkling 100% Treixadura, with a long "sur lies" ageing (5 years). Great complexity, nutty, creamy, fresh and round, perfect match with seafood. — 12 years ago

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 1998

Positano, nos 4: Lua de mel Manu e Dedeco — 9 years ago

Paul liked this

Cantina Terlan

Rarity Chardonnay 2004

Noite especial em Positano: invasão na lua de mel da Manu e Dedeco! Nos 4! ❤️ — 9 years ago

Château Quinault

L'Enclos St. Émilion Red Bordeaux Blend 1998

Lua de mel - Serengueti, Singita Faru Faru — 10 years ago

Jim Clendenen (For Michael Schwartz)

Lua Rossa No. 3 Santa Maria Valley Red Blend

Great new edition from JC. Soft tanins. Bright, floral, mineral. — 10 years ago

Velma liked this

Lua Jazz

Brut Ribeiro White Blend

Lua Jazz Brut. Not as complex as the Brut Nature, but still quite interesting. More fruity, with lactic hints and some nuts. Well balanced, easy to drink, nice pairing with almost every kind of meal. — 11 years ago