Aaron Tan

9.2

This was absolutely delicious. Just the right amount of opulence for me. Dense and rich with a beautiful supporting acidity, fine tannins, and an impressive finish (even with my sinusitis working up). Cassis, cream, tobacco leaf, spice, somewhat smoky in the palate, and a touch of pyrazine to finish. Drinking well now, but will definitely see improvement with time.

Notes: 51% Merlot, 40% Cabernet Sauvignon and 9% Petit Verdot. 2012 had low yields for Ch Palmer. — 8 years ago

Philippe Houdebine

9.3

Un grand pauillac? Not sûre. C bon. Une côte rôtie encore. — 9 years ago

David Malpiedi

9.0

Opened up nice, low tannins. Drank very nicely with a little fruit — 10 years ago

Andrew Willingham

9.1

Clear, deep purple, nearly opaque. Low staining, medium- viscosity. Baked cherries, strawberries, leather, and vanilla on the nose. Palate confirms these notes and adds spicyness, black pepper. Medium body, medium tannins, long and medium complex finish. Amazing wine for the price! — 10 years ago

Jonathan Shertok

9.0

Smooth. Low tannins. Dry. — 10 years ago

Alex Sanchez

9.2

Give me a case of this pleaseeee. So beautiful and light with low alcohol. I love the color, nose, everything! I want more and would love to make wine like this! — 10 years ago

Lewis Chester

9.1

2009 vintage. Very good but a puppy. Rustic but also delicious. Very Moreish. — 11 years ago

Michael Lynn

9.2

Liked this very much - great concentration — 11 years ago

Leon Ridge-Cooke

10

Orange & honey infused straight eye whiskey — 11 years ago

Freddy Foot

Sommelier Restaurant Gary Danko

9.1

Love the concentration. Love the low alcohol. — 12 years ago

Lee Pitofsky

9.0

Bright, refreshing and low alcohol, notes of fresh apricots and golden apples — 8 years ago

Rahul Mukherjee

9.0

Epic, but obviously tight low alcohol Cab. Opened nicely over a 2 hr period though clearly needs more time and not close to ideal drinking window. — 9 years ago

Sharon Velin

9.0

1.5 liter for $5.99 at Total Wine. Perfect for Sangria! — 10 years ago

Michelle Niemi

9.8

This was smooth and delicious. Low tannins and pleasant to the palate. Enjoyed this on its own with olives and cheeses. A sinful way to spend New Years night. — 10 years ago

Manu Sarna

9.3

A mouthful of love. Low tannin for cab sauv, thick and dark like a storm/something rude. Drink alone (without food, with company) — 10 years ago

Ryan O'Neill

9.5

A very good sipping/dinner wine with low tannins. Low headache producer. — 10 years ago

Simon Rebbechi

8.9

Good value, spice & strawberries. Light and low acid - fun quaffer if you like it fruit forward but a bit much for me — 11 years ago

Dayna Henry

9.4

Great with lasagna and garlic bread. Holds its' own without overpowering. Very berry, low acidity, flavorful, yet mellow. — 11 years ago

Ryan Mullins

9.1

Tasted in blind tasting, really soft and low acid, pop um if you got um — 12 years ago

Jonathan Keytel

8.9

Seems to be getting better and better with age. — 12 years ago

Sybil Gladden

8.9

Xmas 2017 gift from Paloma. Low alcohol 5.5% fun and sweet — 9 years ago

Mike

9.7

Bright ripe fruits with low acid finish — 9 years ago

Emma Giordano

9.0

Bright, fresh herbs, low acidity. With bf💙 — 10 years ago

with Douglas

Michael Donovan

9.2

Utterly delicious. Great on its own, even better with food. Low tannins, cherries — 10 years ago

Bill Mowry

9.4

This wine begins with a bit of cranberry on the nose and continues with delicate, subtle flavors, low alcohol (13.6%) that make it food friendly with just the slightest hint of tannins on the finish. I paired it with a bone in rib eye and it was fantastic. — 10 years ago

Nicole Conway

9.5

Fantastic! Gamble on this wine, but solid. Similar to a California zin. Smooth mouthfeel, smokey, chocolate and dark fruit. Low tannin. Delicious! Definitely buying again. — 10 years ago

Marybeth Prince

9.4

Marybeth had this 10 years ago

Madeline Puckette

9.0

look: pale ruby red core with slightly garnet rim.  medium viscosity.

smell: medium intensity aromas of roasted red bell pepper, allepo pepper flake, raspberry sauce, roasted jalapeno.  overall, sweet and ripe fruit smells followed by slight iron-like gravel note.

taste: medium + acidity, nearly high acidity, medium - tannin, flavors of smoked tomato, sour cherry, ending with a note of sweet dried/roasted pepper.  

profile: flavor is 'bursty' and drops out quickly and then hangs in a very subtle low way on the palate.  
purchased with Somm Select. honestly, it could have cellared a few more years. — 11 years ago

Tom Kobylarz

8.9

APPEARANCE Clear Medium Ruby color. NOSE Clean Light aromas of Red berry fruit mélange, tea leaf, with air more notes of earth and spice.. PALATE Dry sweetness, Medium acid and Low tannin with Light body and flavours of spice that lessen on the palate while the tea flavors are more pronounced, however the red berry fruits are the most present of the flavors with a streak of minerality. which last for Medium length on the finish. Very Good quality. #beaujolais #morgon #lapierre — 12 years ago

Steve Stegman

9.1

A wonderful old and aged flavor. Smooth and low acidity. Medium life on the nose and tongue. — 13 years ago