Lovely wine, has a little salinity to it in my opinion — 8 years ago
Excellent Pinot for $10 — 8 years ago
Superb Pinot for it's price (you can get is as low as $14 per bottle). — 8 years ago
Sweet and crisp tasty has with Foodshop fried chicken — 9 years ago
This wine begins with a bit of cranberry on the nose and continues with delicate, subtle flavors, low alcohol (13.6%) that make it food friendly with just the slightest hint of tannins on the finish. I paired it with a bone in rib eye and it was fantastic. — 9 years ago
Fantastic! Gamble on this wine, but solid. Similar to a California zin. Smooth mouthfeel, smokey, chocolate and dark fruit. Low tannin. Delicious! Definitely buying again. — 9 years ago
Used for white sangria — 9 years ago
Soft evening — 10 years ago
Darker fruit and some tannins. Well balanced. — 7 years ago
Pinot Noir blend
A: clear medium red
N: moderate youthful aromas; cherry, berries, pepper?
P: dry, crisp, light, low soft tannins, simple flavors (mostly) of multiple types, good balance, short finish; berries (strawberry, raspberry, blackberry), vanilla, pepper, smoke
O: delicious light Pinot, refreshing — 8 years ago
Clear, deep purple, nearly opaque. Low staining, medium- viscosity. Baked cherries, strawberries, leather, and vanilla on the nose. Palate confirms these notes and adds spicyness, black pepper. Medium body, medium tannins, long and medium complex finish. Amazing wine for the price! — 9 years ago
Took a while to open up but worth it in the end. Low tannins. — 9 years ago
Smooth. Velvety. Low acidity. Not too dry. Light tannins. My "go to" wine. Always a hit. — 9 years ago
For the money there is no better pinot. Radp cherry cran. Light oak. High acid. Easy to drink. — 10 years ago
Liked this very much - great concentration — 10 years ago
Seems to be getting better and better with age. — 11 years ago
Semi sweet cherries and medium body. Some dark chocolate notes. — 7 years ago
Buttery Oaked wine. Delicious even with red meat and pasta. — 7 years ago
Lean bramble notes, savory herbs and pencil shaving hints in the nose. Bright red and dark plum notes with focused acidity. Evidence of whole cluster with some not-quite bitter stems. Low alcohol and needing food and perhaps a month or six of time. I love the balance and liveliness of this Pinot. — 8 years ago
Epic, but obviously tight low alcohol Cab. Opened nicely over a 2 hr period though clearly needs more time and not close to ideal drinking window. — 8 years ago
This was smooth and delicious. Low tannins and pleasant to the palate. Enjoyed this on its own with olives and cheeses. A sinful way to spend New Years night. — 9 years ago
Smooth. Low tannins. Dry. — 9 years ago
Fog Crest 2011 Chardonnay - crisp vanilla lemon and citrus perfectly pairs with crab — 10 years ago
Orange & honey infused straight eye whiskey — 10 years ago
A wonderful old and aged flavor. Smooth and low acidity. Medium life on the nose and tongue. — 12 years ago
Nenad Kesin
An excellent bang for the buck! Personally, I find Californian CSs to be the best in the world. This is a low end example and it’s still great! Blackberry and dark cherry with hints of toast and spice. Not very long aftertaste though. But definitely a great every-day wine. — 7 years ago