Greg Goodrich

9.3

Loving the fruit forward 09. If you dig deep there is some lead pencil and earth, but it's hiding beneath tons of fruit. Starting to come together now. — 12 years ago

Chris Harvey

9.3

My new summer go-to. Apt label for cheering on Team USA in the World Cup too! — 12 years ago

Greg Sorensen

9.3

Loving 2009 Nebbiolo right now. The Produttori was open for business! — 13 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.0

Loving our new baby wine. — 14 years ago

with Hirsch

Perry Riddle

8.9

Loving this little Piedmontese gem. A new grape for me...Erbaluce. Apple, minerals, herbs and flowers, and just a touch of petrol. Really conveys a sense of place! — 12 years ago

Greg Stobbe

9.6

Classic New Zealand Sauvignon Blanc: lemon grass and lime peel, white currant and red pepper. Medium-bodied with currant, citrus flavors, and a dry mineral finish. Loving this with oysters seafood. Serve chilled. — 12 years ago

Albert Villa-Real

9.7

I opened this same bottle in 2011 and was not impressed due to the strong tannins. 2 years later, this bottle has evolved! The berries are very prominent at the onset and the finish lingers at the back pallate. Loving this wine now! — 13 years ago

Anthony Lombardi

9.6

I'm pretty blown away by this. Floral nose w/black pepper. Such a unique interpretation of Mourvedre, it has all of the best qualities of Bandol red & Rose wines. Really loving it. — 12 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.2

Loving it! — 12 years ago

with Claire

Gilles de Chambure

Master Sommelier & Educator

9.4

93 elegance and structure gsla dinner at americas cup dinner — 13 years ago