Josh Morgenthau

9.5

Like a beautiful piece of butter cake. Briochey yet super bright and fresh. Even better after a few days.

Disgorged 2019 — 3 years ago

Gil Krakowsky

9.7

Deep, heady, dizzying nose of strawberry compote, cherry liquer, sandalwood, maybe some eucalyptus, and other exotic woods.
palate also brings damp earth, light rose , and a slight sanguine note. More muscular Than I would have expected out of a volnay. But at the same time precise and fresh with energizing acidity creating a nervy tension. Sensational

I should mention that it needed considerable time. Started off very floral and strawberry but somewhat one dimensional. Several hours later was a different wine
— 5 years ago

Michael Piaker

9.2

12 February 2018. Marta, New York, NY. — 6 years ago

Flavio Menezes

9.0

Super balanced for the vintage — 7 years ago

Neil Cornish

9.2

Grilled pineapple. Fresh baked croissants. Intense citrus — 7 years ago

with Jon and Michael

Frank

9.2

Muddy fruit, not bright, on the nose. Tart cherry on the palate. Long finish nice wine — 8 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 8 years ago

Michael Meyer

9.3

Oops...this is the 2012 — 9 years ago

with Alec

Nose Reiko

9.6

程よい青リンゴ・パイナップルのような爽やかな果実味。そして程良い樽香。去年の夏のピュリニーモンラッシェ思い出すね！(^｡^) — 10 years ago

Katie Minter

9.0

Delightful find, nice red for the warm summer months — 3 years ago

Peter Sultan

9.0

Very solid Loire Sauvignon Blanc. Steep Hill Importer-I like their portfolio as seems to emphasize true to type varietals. Nothing flashy, just good ol fashioned terroir. — 3 years ago

Jeff Ball

9.2

Green apples and minerals that linger on the palette. — 6 years ago

Neil Cornish

9.4

Lively. Silky creamy minerality. Brilliant white flowers and nectarine. Amazing freshness. — 6 years ago

with Roger, Jon and 1 other

Michael J Ferraro

9.2

I️ love you Burgundy — 6 years ago

with Erica

Neal Dessouky

9.4

Excellent. — 8 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.7

Super super fine tannin but so much structure - really impressive — 8 years ago

Michael Sew Hoy

9.3

2004 vintage. — 8 years ago

Mike Manzano

9.7

First time sabering anything. — 8 years ago

Lewis Chester

9.0

2013 vintage. Enjoyed this. Quite appealing. Nice for weekday drinking. — 9 years ago

Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

9.6

En magnum! — 11 years ago

Bruce Leboff

9.3

Drinking very well. Lots of life in this one. Lovely raspberry and floral notes on the nose, with a soupçon of cinnamon- well balanced with a super long finish. Really well done. A treat to drink — 3 years ago

with David

Rufus King

9.2

Well balanced Chablis (Chardonnay), mild acid and citrus, at That Place in Ogunquit, and Chez Rosa in Kennebunkport, Maine — 5 years ago

Neil Cornish

9.1

Creamy caramels. Floral elements. The minerality shows through — 6 years ago

with Brett, Jon and 1 other

Evan Bienstock

9.3

2012 vintage was excellent last night. Just a perfect expression of a great Burg. Happy holidays all!!! — 6 years ago

Philip Dobrin

9.2

Good wine on an otherwise unlucky wine weekend — 7 years ago

Pinotman /// Andreas

9.1

Amiot burgundies are elegant and this one fits the bill. Drink cool. Cherry notes - bitter in a good way tannic, earl grey tea, chalky? Great stance oak well managed drinks like a premier cru. Much better then the 2011 I just checked my notes. If you have this one in your cellar consider yourself lucky but drink it now it is delicious. 🍷. — 8 years ago

Devin Bray

9.3

Medium to full bodied, corn chip nose, perfect balance of fruit to acidity and sous bois, develops in a very linear and controlled way across the palate. Big fruit. Great value in Burgundy. — 8 years ago

Ned Gray Creed

9.4

Non bubbled Chardonnay. — 8 years ago

Paul Albright

9.4

2001 Vintage - clean and impressive — 9 years ago

Panja NAOE

8.9

20130727白ブルゴーニュヒロシ — 11 years ago