Tart blackberries and cherries. A little dry. easy drinking — 7 years ago
Figs and chocolate. Have to be careful with this...I could drink the whole bottle. — 10 years ago
The 2011 is a nice vintage. Showing funk but not to the extreme levels of the '10 vintage. More fruit showing. Better balance. — 10 years ago
Wonderful, smooth, slight tobacco, dark cherries and great finish. My bottle was signed by winemaker on 9-6-2010. — 10 years ago
Dry, sharp edgy sweetness. Among the best Suvignon Blanc — 11 years ago
Vino de capa alta, en nariz frutos negros, ahumados y cuero. En boca vino con un buen secante estructura y gran volumen, largo y equilibrado — 11 years ago
Buena Vista. — 13 years ago
Oak - Butter — 6 years ago
Beautiful evening with a beautiful bottle of wine and a beautiful woman — 7 years ago
Vinho encorpado de altíssima qualidade — 8 years ago
Bready, high acid, and cheaper than house Champagne on my shelves. My personal favorite I carry and prime example of French Champagne from an American negociant. — 9 years ago
31/OUT/2015 — 10 years ago
Excellent Malbec. Peppery and not overly dry. — 10 years ago
Big bold fruit. Spicy and big tannin. Great wine — 10 years ago
16/DEZ/2014 — 11 years ago
Dinner date before our beach trip. — 11 years ago
Oregon’s Very Own—first class wine with an affordable sticker price. — 7 years ago
Light but with a solid punch. Minerality, pear and green apple. New oak. — 7 years ago
Wow, lovely and complex. — 7 years ago
Beautiful bottle of wine... Central Coast guys really know their Pinot Noir — 10 years ago
Alta Gama Maal wine — 10 years ago
Full, smoky — 10 years ago
Cheap and unbelievably good ! — 11 years ago
2011 Buena Vista Carneros Pinot Noir. U: Transparent tegelröd D: Fat, tobak. Jordgubb. Vanilj. Väldigt tydlig. Mkt god doft. S: Tuttifrutti, jordgubb. Fatig. Rikligt med syra som får saliven att flöda. Ändå inte alls störande, frukten bär upp ypperligt. Avslutas snyggt och stort med en mjuk smörkola/vaniljtouch. Detta var riktigt bra. Är ingen PN fan alls. Men detta kommer jag att försöka få fler av. Yummie. — 11 years ago
Patricia Schnitzer
January 23, 2020. 60% Tempranillo, 40% Garnacha. Plum, cherry, leather. Yummy Spanish blend. — 5 years ago