Lo Tengo

Fermi Bohigas

Reserva Brut Cava Blend

B
8.9

Green apple and citrus on the nose. Tart apple, a hint of grapefruit, stone and dry hay on the tongue. Very dry for cava. Excellent! A smooth and effervescent white. I’ll definitely buy again. — 5 years ago

Wendy Williams
with Wendy

Monteforche

Lo Sfuso di Collina Cabernet Franc

Weird natural complex cab franc, opens up nicely. Loved it. — 7 years ago

Freixenet

Cordon Negro Seleccion Cava Macabeo-Xarel-lo-Parellada 1861

Drank with Len Gretchen megan and Mere at vickery. Good for mimosas — 8 years ago

Lo & Behold

Steve Matthiasson of Matthiasson Napa White Blend 2013

I just love Matthiasson so much! It's all incredible. — 9 years ago

Joris RigerlCalvin TeohMarta Nixon
with Joris, Calvin and 1 other
Alicia liked this

Castillo Perelada

Stars Brut Nature Cava Macabeo-Xarel-lo-Parellada 2013

Poppin bottles for Christmas. Good Cava, great taste and easy to drink. Floated a couple raspberries in top for the holidays. — 10 years ago

Lo-Fi

Santa Barbara County Gamay Pinot Noir

Loved this wine! Light body, bright fruit and acid with savory/herbal notes to make it complex and satisfying. — 11 years ago

El Xamfra

Mercat Brut Cava Sant Sadurni D'Anoia Macabeo-Xarel-lo-Parellada

Perfect brunch bubbles-fermented in bottle. Just right. — 11 years ago

Alemany & Corrio S.L

Principia Mathematica Penedés Xarel-lo 2010

Xarel.lo mineral i molt elegant — 13 years ago

Paul liked this

Segura Viudas

Reserva Brut Cava Blend

... at home this is wonderful with the ‘roasted chicken & potatoes’ I made for H’s Birthday dinner.! — 5 years ago

Tiffany liked this

Fermi Bohigas

Brut Reserva Catalunya Macabeo-Xarel-lo-Parellada

Needs a touch of air.... yeasty bread dough, almond paste, ripe pear and vanilla bean. Creamy smooth mouthfeel with appreciable weight, fruit is concentrated, like pear jelly-bellies, with nutty secondary flavors. Lees aging adds complexity. Smooth to finish with zest and firm acid. Super solid and killer QPR. — 6 years ago

Celler Credo

Miranius Xarel-lo 2016

At Paris.Hawaii. Paired with kanpachi. Need to go to the end of the earth to find this!! So good.. complex, multilayered, slightly dry, not sweet. — 7 years ago

Celler La Salada

Vinya La Bufarrella Xarel-lo 2016

Salty, wild and a neverending pleasure. — 8 years ago

Itata Tierra Antigua

A Los Viñateros Bravos Canto a Lo Divino Itata Cinsault

Elegante, floral, linda acidez, especiado, fresco, fluido, muy tomable, una belleza — 10 years ago

Freixenet

Cordon Negro Brut Cava Macabeo-Xarel-lo-Parellada

Fantastic dry sparkling cava. Excellent for mimosas. Vaimo and I love it especially with a pineapple orange juice or pomegranate juice. — 10 years ago

Agusti Torello Mata

Cava Kripta Gran Reserva Brut Nature Macabeo-Xarel-lo-Parellada 2005

Absolutely amazing cava that drinks better than most champagnes. — 11 years ago

Ilida Alvarez
with Ilida
Jim and Eric liked this

Cascina Lo Zoccolaio

Barolo Nebbiolo

On our honeymoon. Lovely wine. — 12 years ago

Suriol

Cava Brut Nature 2009

Robbin Gheesling
9.1

Josè Pastor tasting — 13 years ago

Raelinn Doty
with Raelinn
Eric liked this

Freixenet

Gran Seleccion Cordon Negro Brut Cava Macabeo-Xarel-lo-Parellada

Nice straw yellow color. Small, delicate bubbles. Smells very fruity with tart apple and pear on the nose. Yum! More mellow than crisp, and had a nice lingering finish. Love. — 5 years ago

Josh and Paul liked this

Alfonso Soranzo (Monteforche)

'Lo Sfuso di Collina' Cabernet Franc

Rich perfume of spices and pomegranate. Specifically pomegranate. Beautiful bee pollen and mulling spices. No harshness. The fragrance of a rich and blossoming garden of roses.

Woah. Zippity zip. We got acidity, and it’s medium to high but with the natural carbonation and juice juice juice, it just works man.

It’s got sour framboise beer qualities, but of course the tannins and the cola like quality just sings.

Patting myself on the back for popping into Simply Wine in Financial District before a rooftop dinner party with some old friends.
— 6 years ago

Severn, Mike and 2 others liked this

Raventos i Blanc

De la Finca Gran Reserva Cava Macabeo-Xarel-lo-Parellada 2015

Rob
8.9

I’m not sure about their whole story of not liking the DOC standards for cava , so they broke off to create their own level of control and accreditation?? But it’s good for marketing I guess and makes a light, citrusy cava — 8 years ago

Cascina Lo Zoccolaio

Suculè Barbera d'Alba

Well rounded, dry wine! — 9 years ago

Gramona

Gran Cuvée Cava Macabeo Xarel-lo Chardonnay

Racy acid and a true expression of crisp Asian pear and floral qualities. — 10 years ago

Stevie, Alfonzo and 17 others liked this

Marquès de Gelida

Gran Reserva Brut Exclusive Cava Macabeo-Xarel-lo-Parellada 2009

This is so much tastier than it should be for the price! — 11 years ago

Lo-Fi

Santa Ynez Valley Cabernet Franc 2013

Very earthy right out of the bottle, devolved into much more lush fruit with time. — 11 years ago

Poema

Metodo Tradicional Brut Cava Rosé Blend

It's good, it has an apple taste at the end. It's not sweet, it's more on the soft bitter side — 12 years ago

Mrs. and DelectableWino liked this