tricia desjardins

8.9

light easy drinking — 4 years ago

Jordi Pazo

8.9

Arrels del Vi. Festa de la D.O. Empordà. Palau Robert. Selecció Vinyes Velles. Lledoner Blanc, Lledoner Roig, Macabeu.
15.06.19 — 5 years ago

Joel Roskind

9.2

CSW fruity & lite like a Beaujolais — 6 years ago

with Susan

Dainius Jarutis

10

Very easy and nice wine. Love it! — 6 years ago

Jean Trepanier

9.2

Really like it. Full of fruit. — 7 years ago

Ben de Vin

8.9

A still cidre from Le Pelut, quite tight on opening, overnight it opened up and more fruit has emerged. It's a very interesting drink, funky, lanolin, subtle apple, good acid, some tannin. — 8 years ago

Roberto Colella

9.5

Esto me gusta! — 9 years ago

Thierry POUSSIN

9.0

2018, Mas Lou, Angaco,
Faugeres, Carignan centenaire, Lledoner Pelut. corsé, puissant — 4 years ago

Justin Hurst

8.9

Light, juicy, some spine. — 5 years ago

Jordan Lawrence

8.9

Dirty - that is herbaceous and mineral - to the extreme, but the tannin combines with that and a strong red fruit acid to make an enjoyable and interesting experience — 5 years ago

Simon Schwab

9.0

Weich und gsüffig. Nicht sehr süss. Sehr holzig und rau. Kräftig. — 6 years ago

m

9.1

super crips. kefir
— 6 years ago

Jonas Hartz

9.1

Raspberries — 8 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.3

Amazing white with density and intense flavors. — 9 years ago

Kei Iwashita

9.4

Heavy on acidity, fizz — 5 years ago

Jordi Pazo

8.9

Hotel Catalonia BCN Plaza. Outlook Wine 10 Years OW10. Solera. 80% Lledoner Negre, 20% Lledoner Roig. 15,10.
30.05.19 — 5 years ago

Adam Gäfvert

8.9

En helt urflippad blandning som faktiskt smakar ganska så balanserat. Olivig och stall i början men kommer till sin rätt snabbt. Tomatpuré, nässlor, apelsinskal, vinbär och cigarr. — 5 years ago

Bryce Wiatrak

9.1

From one of the Languedoc-Roussillon's most exciting young négociants, Hecht & Bannier's Côtes du Roussillon Villages demonstrates excellent varietal character - a classic, rustic expression of Grenache from this corner of the Med. Flavors of almond dust, warm plums, licorice, raspberry and blanched sweet herbs expand to a rather girthy mid-palate, nuanced by a subtle minerality and animale character that informs the finish. A blend of Grenache, Syrah, Carignan, Mourvèdre, and Lledoner Pelut. — 6 years ago

with Emily

Natsu Ko

9.8

亜硫酸なしの完全ビオ。保存難しくすぐ飲む。味途中で変わるしおいしい。 — 8 years ago

Eric Guido

9.2

The nose displayed a dark and fascinating bouquet of crushed blackberry, smoke, grilled meats, animal musk, mint leaf, and floral undergrowth. On the palate, I found fresh and vibrant textures offset by rich red fruits, granular minerality, hints of pepper, inner floral and earth tones. The finish was long, resonating on a mix of wild berries, spice and savory herbs. — 8 years ago