Altro capolavoro di Lis Fadis! — 8 years ago
Eccellente! — 8 years ago
Delicato e morbido ... Ottimo su crostacei o formaggi morbidi — 9 years ago
Leichter holzeinsatz (grosse) und sehr harmonisch mit 13.5% — 10 years ago
Yummy “old vine” Chardonnay.. Tasted prior to going out last evening with Lis. — 7 years ago
Super. Portugal Tinto.Red 2013 — 9 years ago
2012, blouzy, big, rich, stately, drinking well — 9 years ago
Very interesting liqueur made from poppy seeds. — 10 years ago
Grande vino!!!!! — 10 years ago
Citrus, grapefruit, rosemary, rocks — 7 years ago
(16.5/20) Аромат желтых фруктов (груша, яблоко) с ярко выраженными тонами выдержки в дубе (жареный лесной орех) и овощной нотой (кабачки, сельдерей). Тельное с умеренной кислотностью. Во вкусе орехи, яблочное варенье, вареные овощи, легкий привкус лимона. Долгое послевкусие. — 8 years ago
Crisp, nice balance, flavorful, full but not heavy — 8 years ago
Wow, much better than the quick value play I was hoping for.. Would buy it again, and again... — 9 years ago
Smells like a strawberry pop tart.... in a good way. Looks a bit frothy in the bottle but not showing on the palate. Enticing and puzzling at the same time. Bright fruit nice acidity and I just want some more. — 9 years ago
Fantastic — 10 years ago
Makoto Someya
Deep violet color. Oak and vanilla in aroma. With spicy taste but soft touch, mid body. 2 hours later, concentrated @1000, TMedoc, 180414
2nd time for same vintage. Good aroma, taste is gorgeous and elegant. Match with Chinese cuisine. @1000, TMedoc - X Fleur Lis, 181107 — 6 years ago