S.R.Alexander

9.3

Fading black fruit on a caravan of earthy spice — 4 years ago

Marc Bianchi

9.3

Smooth, silky, warm and textured. Excellent bottle of wine. — 7 years ago

Michelle Maier

9.6

2006 loveliness. Blackberries, game, cigar, jam — 7 years ago

Kenta Hayashi

9.3

Sandalwood, asian spices, lacy, a bit smoky with liquorice, black raspberries. Quite lovely. — 8 years ago

Loren Grossman

Vintner Wilde Farm Wines

9.3

From double mag. Chablis zest with some added depth and texture. Love. — 8 years ago

Phil Kessling

9.0

2010, Domaine des Monts Luisants, Morey Saint Denis 1er Cru, Pinot Noir. Drank too young, needs more time. — 9 years ago

Rick Baumgarten

9.1

One of a flight of five 2009 Premier Cru Vosne Romanee .Terroir and winemaking do make a difference. Hard to choose but definite differences . All fine wines. And all from just two vineyards. — 10 years ago

Morten Nass

9.6

Vintage 1999 — 10 years ago

Sasha Agapov

9.4

Sunflower seeds, some oil, smoke and olives on the nose. Very smooth, calm tannins, medium acidity, very earthy, raisins, blackberry, black curants. Shorter finish. Great, light and wonderful. — 11 years ago

Michelle Hagen

9.1

On the nose strawberry, pepper, hay and dried roses. Slight vanilla. On the pallet fresh cheery flavors with a bit of vanilla and the seeds of a strawberry. — 12 years ago

with Lynne

Sam C

9.3

Fruity smell and flavor. Slightly dry.

blend of 90% Merlot and 5% each of Cabernet Franc and Cabernet Sauvignon — 5 years ago

Jen

9.2

Light fruit, w some depth. At brindille. Very nice — 5 years ago

Jules

9.1

Lovely, balanced blanc de blanc, rich, lightly bubbly. — 7 years ago

Mike

9.3

Stunner. Deep blackberry. Smooth tannin. Goes well with H. Upmann Magnum 56 Habanos. — 7 years ago

Joel Hainsfurther

9.0

Great winery! If you go for a tour get Jordan as your guide! — 8 years ago

with Julie, Debbie and 2 others

Mathew McNamara

9.2

More like Anjou than Aligote. Nutty & aldyhyde in a nice way. — 9 years ago

John McCarroll

Sales Rowan Imports

9.1

Declassified CNdP yaas — 10 years ago

Mark Cartland

9.4

Fresh black olives, peaberry tea, dried strawberries and just enough earth to keep it really balanced. Simply delicious! — 10 years ago

John Grochau

9.7

Open and ready. Turmeric, leather , pepper and pie cherry. Powdery tannins, round palate, long finish. Drinking well. — 11 years ago

Michael Lewis

9.1

Who knew Sancerre could age this well? — 12 years ago

Paul A

9.2

In magnum. — 5 years ago

with John and Cassie

Linda Jacobs

9.0

Mild smooth and dry — 6 years ago

Serge Dore

9.2

A bit over the edge...won’t say pass by the hours of glory are behind. Still good acidity but short mouth fell. — 7 years ago

Maria Garaffa Peterson

9.2

Debate on how to pronounce Leroy Beautiful balance and texture like most amazing French wines — 7 years ago

Manchester Sheldon

9.2

Lots of richness and structure... dark fruit, some dark spices, and a smooth finish — 8 years ago

Jerri Mann

9.0

2001 good age, light & somewhat earthy. Perfectly paired with the Beef Wellington & Madeira reduction. Thanks for the suggestion Steven.🍷. Thanksgiving 2015 — 9 years ago

with Wade

Paul Jones

9.0

Drinking very well today, with the complexity of bottle age still matched by some vibrant freshness – grapefruit, citrus zest, and waxy yellow fruit; bright, snappy acids; years of life still ahead of it. — 10 years ago

Keiko Okubo

9.0

2009 vintage... Beautiful color! Smooth! — 10 years ago

with Sheri

Rob Moose

9.3

First of Red Burg trio at Wallflower. Bigtime fruit with developing structure. This was my second favorite. — 11 years ago

Nate Rose

Wine Director Specs

10

Tastes like love. — 13 years ago