Nice Malbec — 7 years ago
Very Beaujolais like. Great acidity. Cranberry. Tart fruit. Delicious, great value — 7 years ago
Great with seafood! Dry. Mineraly. Great to sip with dinner. — 9 years ago
Velvet deep long intense — 9 years ago
The 2011 was light and can be paired with many foods — 10 years ago
Minerality balanced with citrus and crisp acidity. Great value for an entry level White Bordeaux. 60% Sauv Blanc/40% Semillon. — 10 years ago
A proud Malbec. Mix of flavor with personality. Definitely worth another bottle. Old cheese a good friend. Steak even better — 11 years ago
No puedo evitar regresar a los tintos, no dudo que en verano me gustan mas los vinos rosados que los blancos, pero los tintos son mi perdición, les bajo la temperatura entre 16° y 18°C los disfruto mucho, una noche fresca, un buen trozo jugoso de carne, ensalada de tomate, lechuga, palta, un buen aliño con finas hierbas, ¡listo! En vista: color rojo, violáceo, nariz: frutos del bosque, negros y rojos, boca: equilibrado, complejo, persistencia media larga, se deja tomar, calidad precio buena, Saludos #winelover #pisco — 6 years ago
I like this. Bold nose, some green character. Really approachable, big body, substantial length and a clean acidic finish. I’m surprised by the other Delectable raters negging on this so much. Maybe it’s the age? This has some years. Bought for a deal at Drinxx in The Hague. — 7 years ago
Totally palatable on many levels. Not an expensive wine. It paired perfect with a good friend, some aged salami, prosciutto and cheeses. V 2015 — 7 years ago
Smooth well balanced and super fruity. Better than your average Malbec, but not very complex at all. — 8 years ago
Balanced fruit and tannin with rich soft slice. With food, deep red cherry finish. — 9 years ago
My last one unfortunately... Took a while for this wine to really show is what it got. Great success. — 10 years ago
An everyday Chablis - a must for every wine cellar — 11 years ago
WW 2-23-19. $24. — 7 years ago
An amazing red wine with our Italian...needs time to berate, absolutely amazing! — 7 years ago
V solid chenin choice. Fully body acid — 8 years ago
Great wine of Bordeaux. — 9 years ago
Pepper notes..wish I had a steak. I know the Corneila st. Cafe has it in nyc — 10 years ago
Great wine! — 10 years ago
About 2900 bottles made for this vintage, I have one left! — 11 years ago
Clive McNish
Very solid, enjoyable Margaux blend. — 5 years ago