Mike Obley

9.5

Karen’s 70th at Torc! — 5 years ago

Craig Williams

9.6

In contrast to the Bouchard, this exhibited more fruit, less reduction; more length. Really a great Puligny and in great shape. — 6 years ago

with Maureen and Gavin

Philip Dobrin

9.1

Showing a little more reticent this time. Preferred the ballot millot perrieres in the head to head — 7 years ago

Ryan Parker

10

Good body, light but deep. — 7 years ago

Kristen Carlson-Bye

9.6

Easy drinking red — 7 years ago

Jeremy Hollingsworth

8.9

Bargain value for a burgundy, light fruit with smooth easy finish and light tannins. This isn’t going to rock your world but will be easy on your wallet — 9 years ago

George Chen

9.1

At Laundry at $195 for half bottle! Ouch. — 10 years ago

Michael Gallegos

Sales & Hospitality Red Car Winery

9.1

Outshined by other fantastic burgundies in a tasting today, but good efforts. A little sulfur and matchstick on the nose, but good stone and chalk backing it up. Slightly more tropical perhaps as well. — 10 years ago

Arthur Leopold

9.7

And this has got me off the Sonoma Pinot train 👍😍 — 10 years ago

Nathaniel Muñoz

9.4

Once it came up to temp it revealed the sultry slutty coconut and overripe cantaloupe layered in flint and chalk. — 11 years ago

with Amanda

Sean Smith

9.4

Rich layers of brioche, almond and lemon curd. Felix the Burghound approves. — 5 years ago

Gustavo

9.9

1985. Tomado em Campinas. Com Gustavo e Patrícia — 6 years ago

Aline Rms

9.2

This is my kind of wine! The end taste is woody and it’s perfect with meat (specially a bbq made in the wood fire). Personal note: both, I and my fiancé loved this one, what is a rare find!! — 7 years ago

Ryan Vento

9.3

Tonight’s nightcap 🥃

During our stay at the hospital for the birth of our son some dear friends of ours brought my wife & I a care package. In it were all manner of goodies and treats, as well as a bottle of champagne and this scotch. They know us all too well 🤫🤷🏻‍♂️
.
Caramel, creme brûlée, charred orange peels, and Christmas spice cake on the nose. Mild notes of moss on the palate with a pronounced but welcome warmth on the way down. Smooth and perfectly suitable for ending the day with. — 7 years ago

Michael Tobin

9.3

Very smooth — 8 years ago

Eldon Sproule

9.5

This is quite a complex wine. Give it some time to breathe and it will reward you for that. Doesn't need any more time to age, if anything drink it soon. I didn't have another to compare it to, but it may be just past it's prime. Primary flavours: Tobacco, stewed plum, dried sour cherry. Secondaries: leather, smoke, white pepper, vanilla. Tertiaries: green capsicum, spearmint. Full body, long finish, very intense, very complex, many levels of expression.

The short answer - buy it and drink it — 9 years ago

Nick Piccone

9.3

Very fruit forward, red berries, light, very easy to drink — 10 years ago

with Fred

Ned Gray Creed

9.4

Non bubbled Chardonnay. — 10 years ago

Philippe Dauguet

9.5

Puissance, subtilité , léger boisé et pas solaire ! — 11 years ago

John Wight

Sommelier/Wine Director Luce Restaurant

10

Robbing the cradle. :( — 13 years ago

Bruce Gunther

9.1

Nice wine..strong citrus, refreshing, not very sweet at all. Very smooth with hardly any acidity. Note: Our bottle is the Amarante grape.


IPS — 6 years ago

with Trish

Billy L.

9.1

PNP, Entry level Napa Valley Cabernet.
Cheers 🍇🍷 — 6 years ago

Conrad Green

9.1

Something a bit funny here. A hint of melon. Lemon and limpid lime and rocks. Good, but lacks a bit of the punch and the jolt of acid you’d expect at this age. — 7 years ago

with Major-General, Gregg and 1 other

Bloody Amateur

9.2

Lots of character from age but also fresh... from a private stash housed “underneath” the Domaine’s cellar, I am told. — 7 years ago

Ryo Hayashi

9.5

オレンジワインの中で一番好きなのが、このカリフォルニアのソーヴィニヨンブラン！ — 7 years ago

Jordi Pazo

9.2

Vila. Cata Puligny-Montrachet. 117,80
09.10.17 — 9 years ago

phillip bae

9.2

Love it. Nice vanilla on nose with green apple backed up with well balanced acidity and medium + body. Sense of french oak after acidity is very seductive. Keep thinking of this baby — 10 years ago

Nowell Karten

9.2

Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 10 years ago

Ron Siegel

9.4

Dark golden color. Lemon curd, honey, pear, touch of tangerine citrus, love the freshness and acidity on the mouth that had the wine showing much younger than its 22 yrs. — 11 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.0

#wbc14 @wptusa Nice wine. — 12 years ago