MG

9.1

Peach, acidity, mineral — 7 years ago

Michael Ochsner

9.6

Stunner for 2001! Elegant and effusive out of the gate with freshness abound. Hints of mushroomed austerity and salinity that is supremely lifting. Such a treat!! — 8 years ago

Sarah O'Kelley

9.2

Tart red fruit,dried flowers & herbs & dusty earth. Balanced despite stated alc of 14.2! Yum! — 9 years ago

Jordi Pazo

8.9

Vila. Cata Corton (Borgoña). 89,90.
06.06.16
— 9 years ago

Jay Green

8.9

Not much going on but pretty enjoyable. Like chill ass drunk water. — 9 years ago

Rick Beard

Owner Groezinger Wine Merchant

10

Yannick is a rock star! We fell in love with his Colombard, and now his Tannat, Chardonnay, Merlot and Cabernet. Check out these wines! — 10 years ago

Tyson Stuart

9.3

Amazing with fromage cîtreaux. — 10 years ago

with Kristn

William Lucius

9.1

Tart cherry, forest floor and earth notes. Very light color extraction, but nice, focused concentration — 10 years ago

Adam Plotkin

9.4

76 Camille Giroud Corton-Clos du Roi. #BBWF14 Faded fruit but delicious coffee, nuts and toast flavors. The 38 year old is still bringing the thunder! — 11 years ago

with Diane and Brett

Scott Kirkpatrick

8.9

I really love this Pinot. It's simple, but elegant and seductive. It's a little hard to pin down, but it's just really pretty. — 11 years ago

Evan Shumway

9.2

Dude so good — 8 years ago

with Erik

J. B. Rainsberger

9.1

We usually get the Ventoux at home, which we like a lot. — 9 years ago

with Sarah

Michelle Tavares

9.0

This tasted great! The heft of a wood flavor combined with the lightness of a white wine. The only drawback was that I got a headache. — 9 years ago

Jake Nivison

9.0

Apple and pear on the nose, nice acidity on the mouth, tastes of pineapple and guava. Nice mineral finish — 9 years ago

Evan Keaschuk

9.1

Incredibly fresh! Red fruit, slightly meaty and mineral. Such a crushable wine — 10 years ago

Lisa McDougall

9.0

Colour is light but flavour is good. — 10 years ago

Hugo

8.9

Great Zin, pairs good with Thai food, which was a surprise, maybe because of it's sweet fruitiness. I'll be going back to look for another bottle where I got this one. — 10 years ago

Edna Myers

9.0

An under-rated wine. Love white Bordeauxs. This one had pear and a hint of lemon. Very drinkable. — 11 years ago

Matté

Manager The Wine Cellars

9.4

Sherry but fresher, great, nutty length and surprisingly worked well at both ends of the cheese board, goats & Munster (2004) — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.1

Great upside. Really pretty. — 11 years ago

Buddy Wilson

9.9

So JammyI thought I was drinking a Smuckers product!! Goes great with buffalo blue cheese burgers. — 8 years ago

Emily Kresie-Harrington

9.1

2010 vintage. Incredibly dense and chewy. Stewed plums, astringent black currant, blackberry, dried black fig, graphite, saddle leather, tobacco, autumn leaves, tarragon, black tea leaves. Gritty tannic structure and long finish. — 8 years ago

Sean Lillibridge

9.9

This is what I wish every red wine could be. Incredible. Earthy, fruit still present... Just wow. If I could drive a Ferrari F40 with my tongue, this would be what it's like. — 9 years ago

John Weted

9.2

Fantastic. Fantastic. Fantastic. I love Meursault — 9 years ago

Paul Barnes

9.0

Could drink this every day. Great table wine.
— 10 years ago

Niek Hartering

9.4

Enjoy these older vintages because you can effort them. After DRC took over prices went crazy. This beautiful 1999 vintage was a killer value for money — 10 years ago

Paul Barnes

8.9

Ideal table wine — 10 years ago

José Ortiz

9.1

Great structure, backbone and acidity. Is this really 2003? Magical effort! — 10 years ago

Antoine Williams

10

Definitely a good bottle of wine. I would recommend this for people just getting into red wine. Not super dry like a lot of other reds. — 11 years ago

Rachel Murray

9.0

Very nice. Had 2010 Pinot at delachaise with cheese plate. — 11 years ago