Friendsgiving. Magnum. Old Napa! 27 years. Loved it — 9 months ago
Delicious, but still could use some time to let the enormous fruit flesh out a bit... — 7 years ago
Good... let’s do this again — 7 years ago
Impressive from our Oregon trip last year! 2013 is cooler vintage and this wine had density and depth of volcanic minerality. — 8 years ago
I love Stags Leap and this one is crazy reasonable and so good. Cherry flavored, soft on pallet. Beautiful wine. — 10 years ago
Excellent 2023 vintage; fermented and aged in stainless steel; well balanced with good acidity and ample fruit; pure and precise SB character; fruity, floral, with long finish. — 8 months ago
Elegant and savory2020, this Old World styled Merlot has ample fruit, juicy acidity and soft, refined tannins at the finish. A delicious user friendly Merlot. — 9 months ago
Darkest ruby red color. Full of black currants, black berries, dark red cherries and plums. Hints of chocolate and burned wood. — 6 years ago
Dark Ruby. Lovely aromatics, violets, roses, flower garden that blossomed into a nice layered flavor trove of chocolate dipped cherry and toasted cinnamon stick. Perfect compliment to a NY Strip. — 7 years ago
Smooth and drinking well but curious to see what this is like in 25 years — 8 years ago
It is drinking so well, I got for 10 bucks!! — 10 years ago
Nicole gave it a 9, me and 8.5. Nice cab, slightly strong finish. — 8 months ago
Has a lot going on. Opened this vintage a couple years ago but it has since evolved. Complex yet delicate. — 8 months ago
The legendary John Williams and his team has put together a fantastic wine this vintage and as always a bargain considering the origin. Crafted as always in the classic style, yet no denying of its provenance. The 2017 Frog’s Leap Cabernet Sauvignon walks the talk with a luxury appeal, a fashion model in an haute couture dress.
Ripe fruit with soft edges but with plenty of energy and nerve. Cassis, black plums, red strawberries and floral minty lift backed by a sweet spice, graphite, tobacco, pine wood and dusty rocks.
Refreshing acidity, pronounced but approachable tannins that is balanced by a soft and fruity texture. Dense and concentrated flavor profile with a fresh spine that permeates the palate. Strong mid palate and an evolving complexity through a solid finish.
Rutherford
83% Cabernet Sauvignon accompanied by Cab Franc and Merlot.
13.8% 20mths French oak — 5 years ago
Excellent. Tight and minimally oaked. With chicken and mushrooms. — 7 years ago
2004 tasting great. Black currant with soft tones of mineral/earth/wet stone. — 8 years ago
Kyle Volluz
This is a holiday treat! Wonderful tannins with notes of vanilla perhaps for good measure. — 8 months ago