Gary Westby

Champagne & Sherry buyer K&L Wines

9.4

A real paradox, loaded with toast, focussed like a laser. Geoffroy said it was a vintage of dehydration with concentrated sugar & acid. At The Relais & Chateau vertical of Dom Perignon with chef de cave Richard Geoffroy. — 11 years ago

with Cleora

Adam Plotkin

9.4

76 Camille Giroud Corton-Clos du Roi. #BBWF14 Faded fruit but delicious coffee, nuts and toast flavors. The 38 year old is still bringing the thunder! — 11 years ago

with Diane and Brett

JohnQ Boxler

Sales Berkeley Wine Company

9.1

Great upside. Really pretty. — 12 years ago

José Ortiz

9.1

Great structure, backbone and acidity. Is this really 2003? Magical effort! — 11 years ago

Edna Myers

9.0

An under-rated wine. Love white Bordeauxs. This one had pear and a hint of lemon. Very drinkable. — 11 years ago

Matté

Manager The Wine Cellars

9.4

Sherry but fresher, great, nutty length and surprisingly worked well at both ends of the cheese board, goats & Munster (2004) — 11 years ago

Sue Mohle

9.1

Silky bing cherries — 11 years ago

Mersin Capollari

9.2

1993 Grand Cru. Needs to be drank. Anymore and it's past the peak. — 11 years ago

Antoine Williams

10

Definitely a good bottle of wine. I would recommend this for people just getting into red wine. Not super dry like a lot of other reds. — 11 years ago

s sashihara

9.6

viva la france — 12 years ago