Dry bold red - great with steak — 7 years ago
Straw gold color. Dried apricots, honeysuckle that blew in on a breeze. Light but complex and multilayered. Nice acid — 8 years ago
Young Rhone...Full bodied, round mouthfeel. Very fresh, crisp taste with some ripe red fruit notes on the nose.A steal for sun $10 — 8 years ago
Muscat rouge — 9 years ago
Aromatic sweetness of ripen fruits that continues on the palate. Feeling of a mouthful of ripen plum and lychee. Enough acidity to balance off. Smooth texture and soft sensation throughout makes it a perfect evening treat <3 — 9 years ago
Hints of sawed oak with violets and blackberries following closely, very smooth and a lush velvety finish — 10 years ago
12/28 - Lunch at Le Relais de L’Entrecôte, 20 Rue Saint-Benoît, Paris — 7 years ago
Pretty intense — 8 years ago
Wine Essentials: Classic World Wine Tour @iceculinary
Institute of Culinary Education wine tasting class.
Clear, really fruity, apricot, lively, distinctive flavours. — 9 years ago
Dark yellow color candied ginger apricot honey taste — 9 years ago
Was unable to pull a vintage from the bottle or cork, but I'd date it mid-60's (post Frederick Wildman & Sons founding). Poured like molasses... — 10 years ago
Excellent. Outstanding value. — 7 years ago
Grenache + syrah — 7 years ago
Very fruity, long and powerful. Brambly. — 8 years ago
Light with flavours of Apricot — 9 years ago
An elegant sweet white, peaches, honey, soft and crispy... — 10 years ago
Bob Tomlinson
Excellent Rhône. We loved it! — 7 years ago