12 August 2015. indie food and wine, New York, NY. — 10 years ago
Well done Shane!! — 10 years ago
Good to the last drop. The lovingly called "picpoul rosé". Salinity for days — 11 years ago
Unreal. Barrel fermented. White wine from pinot noir grapes. Beeautiful. — 11 years ago
Pic is too dark. What is it? — 9 years ago
1/3 each Grenache Blanc, Viognier, Roussane. Lirac Blanche. Delicious! — 10 years ago
Fantastic, Tatiana and Lauren in Maui — 11 years ago
Lars Kronlund
As good as it gets. — 9 years ago