Somm David T

Independent Sommelier/Wine Educator

9.1

First time having this cuvée.

@delectable This is the Louis Latour.

Rides the fence well of reductive & oxidative. — 3 years ago

Julian Lee

9.0

Fruity and honey. Goes well with seafood and risotto — 5 years ago

Sandy Wolf

9.3

Lightly marshmallowy. Bought from tasting room ($35ish). Drank for Daniel’s bday. — 7 years ago

Donald Williams

9.1

Really nice Viognier. Opened it for a friend who loved it. — 8 years ago

with Bonnie

Michael Piaker

9.2

2 September 2017. E.M.P Summer House, East Hampton, NY. — 9 years ago

Mallory Kirkland

10

Smooth. Easy. Delicious. — 9 years ago

Nicola Morvillo

9.0

On 8/6/16 ai Torki Blasco — 10 years ago

Timothy Lynch

9.3

Yet another overachieving ‘22 Provence rosé; very satisfying after recent Provence vintages produced a cloying totty fruity pop. White flowers with a pinch of pepper greets you on the first swill. There’s some nice pineapple juice in the middle palate that takes you unexpectedly to a dry finish. This is good stuff and certainly worth a try. — 3 years ago

John H Duncan

9.2

In a dumb phase. Delicious and feminine turned earthy and funky. Best of both worlds! — 7 years ago

Jeff D.

9.5

Still structured and complex, little to no sign of aging whatsoever. Lot of life to it and wish I had more! — 7 years ago

Martin Barna

9.0

Sparkling from northern Michigan. — 9 years ago

Stephen Worth

9.0

Best American rose of the year so far for me — 9 years ago

with SW

Michael Park

9.1

Good balance, well integrated. Grippy tannins on the finish with good structure. Drinking very well right now. — 10 years ago

with Felix

Noelle Harman

9.1

Nice fruit (melons, peaches), could use a little more acidity. Super tasty and a definite crowd pleaser. This could be a go-to for summer! — 10 years ago

JoEll White

9.0

So juicy and delicious with a dark chocolate flourless brownie. Amplified the cocoa notes with the brownie. Dark cherry, baking spice — 4 years ago

with LeAnn

Karyn Fricke

8.9

Actually #1 of batch #34. How fun to drink #1 of the batch! Nutty yeasty aroma. Crisp and refreshing bubbles for New Years brunch in front of the fire. Add some pomegranate seeds and be festive. — 5 years ago

Mary Christoph

8.9

Great white blend, very balanced! — 8 years ago

Emily Audette

10

Wow my new fav sparkling rose. Not too dry, right balance of acidity and sweetness. — 9 years ago

MJ Tsay

9.8

celebratory champagne after our first bottling of 2017! — 9 years ago

Kamini Saxena

10

2014 Cuvée Victor
Grauburgunder, Weißburgunder
selektive Handlese
spontan vergoren
altes Barrique Fass & neues Stückfass
biologischer Säureabbau
Erstmals im Jahr 1987 aufgelegt, als Armin Diel das Gut von seinem Vater übernahm. Die Cuvée ist nach seinem Sohn Victor benannt und vereint die positiven Elemente der beteiligten Rebsorten: Während der Graue Burgunder für feine Kräuterwürzigkeit steht, ist der Weiße Burgunder das elegante Pendant. € 39,00 — 10 years ago