Kari Larsen

9.6

Bought at Hop Kiln (now Landmark) Winery at Bachelorette Wine Tasting Day — 8 years ago

Michael Schamis

9.5

Deep, smoky, earthy nose. Aromas of plum, black pepper, black olive, cocoa powder, tar and dried herbs. Surprisingly young and fresh on the palate. Flavors of black cherries and plums lead to dark flavors of dusty, dried herbs, earth and a touch of tar balanced by striking acidity. The finish is long and smooth with just a hint of spice and drying tannins. Reminiscent of a wonderful Tuscan red. — 9 years ago

with Kati

Chris Sowick

9.1

Smooth, clean, not oaky. — 9 years ago

Melissa Green

10

Bought at Landmark Wine & Sake after work one day. I wanted a wine to go with dessert and this was perfect. — 10 years ago

JJ Lumia

9.2

Very Rhonelike. Sweaty feet on the nose, transitioning to barnyard and smoked meat on the palate. Medium to full bodied, but I wish it had a bit more weight. Fantastic, but not for everyone. This needs to be your thing. — 10 years ago

Mark Mannebach

9.7

Slight cream, hint of lemon, acidity has mellowed, very smooth — 10 years ago

Gay Bessen

9.1

Very nice Pinot- smooth, not too smoky — 11 years ago

Delectable Wine

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9.7

A flagship beauty from one of Napa's long-standing family wineries. Their historic old winery (originally built in 1886!) is a true Napa landmark. Badly damaged in the earthquake, our fingers are crossed and our glasses filled & raised for a speedy recovery. — 11 years ago

Shivers Mul

9.6

Superb wine. Landmark wines — 11 years ago

Hannah Greensmith

9.8

The key to any de Ladoucette wine is quality – in the vineyard, the winery and the bottle. The Baron de Ladoucette is dedicated to maintaining exceptionally high standards throughout his portfolio. His wines are made in the state-of-the art winery within the landmark Château du Nozet, and de Ladoucette’s four Loire Valley labels: Pouilly Fumé de Ladoucette, Comte Lafond, La Poussie, and Marc Bredif, are considered to be some of the finest examples of their type. — 12 years ago

Pekoesoup

9.4

So I've stepped up since the plonk on holiday. I find this amazing. — 9 years ago

Ichiro Kawachi

9.6

A very fine gift from my Landmark postdoc fellows. Double matured - oak and sherry. Leather, antique wood, long vanilla finish. — 9 years ago

Edgar Solis

9.2

Intense bouquet of earth, ripe red cherries and rose petals. Silky tannins and bright acidity. Flavors of dark berries, fresh mushrooms with hints of vanilla and brown spices. — 9 years ago

Michael Schamis

9.1

Juicy, deep aromas of plum and blackberry. Juicy on the palate as well. Medium bodied with soft, drying tannins and black fruit flavors. The medium finish has dusty notes of earth. — 10 years ago

with Kati

Heather Lirette

9.0

Boordy Vineyards Sunday Wine Tasting — 10 years ago

Michael Schamis

9.0

Light and easy with gentile citrus and stone fruits. — 10 years ago

with Kati

Michael Schamis

9.3

Very bright on the nose with notes of white peach, grapefruit and stone. Surprising rich on the palate. Buttery with bright acidic notes and flavors of citrus and stone. Long, bright finish. — 11 years ago

with Kati

Mitchell Mulder

9.4

A True Classic, if you are into Belgium beers, you know this brew, there are better ones out in the last 15 years or so, but this like many early American craft breweries is a landmark in the beer world — 11 years ago

Ashley Borg

9.4

Beautiful, completely balanced red with medium body and a barrel of character. Looooved it — 11 years ago

Alison Bender

9.4

Tast, buttery Chardonnay. Mom's 2013 Xmas wine. $25 on sale, normally $35. — 11 years ago

Pat Sperry

8.9

Very tasty grenache, soft and luscious, vibrant red berry fruit, lingering finish, gift at party — 9 years ago

Nick Benz

8.9

Blackberries jam, black tea, hints of leather — 9 years ago

Mitchell Mulder

10

Re-review of this classic landmark beer, why? New label, new description on label, this was and still is such a important beer in the craft beer Community, brewed since 1997 and still stands as one of the best IPA' s in the world, Centennial, Chinook and Magnum hops give it that classic base of West Coast IPA, that started the whole IPA movement in other beers and breweries, this was the beer that set the stage for what is now the great IPA 's in the west and east coast, such a monumental and important beer, The influence cannot be understated, still as I said, it holds its place as a great beer today — 9 years ago

Melissa Green

9.3

Sweet but not too much so. Nice fruity flavor. Bought at Landmark Wine & Sake because I wanted something to drink after work/with dinner but not break the bank. Jush also liked it (he prefers sweet wines). — 10 years ago

Ezekiel James Hampton

9.4

Smoked meat, blackberry jam and black pepper. Mmm delish. — 10 years ago

Tim Sarver

8.9

Full. Light color — 11 years ago

Gay Bessen

10

Wow - love it! Smooth, complex — 11 years ago

Freya Powell

9.8

11.99 from landmark — 11 years ago

Michael Schamis

9.2

Very nice medium to fuller bodied chardonnay. Subtitle oaky richness lingers through the long, smooth finish.
— 11 years ago

with Kati

Marslyn Clark

9.9

$57.99/46.39 good with food. More mild, not too tart or acidic. Tatting we saved Paris by pleading with the Germans not to blow up the historical landmark. Domaine Carneros in California is a Tattinger estate. — 11 years ago