This is a great wine. Weightier than a typical rose, almost as heavy as a chard or viognier. The acid has mellowed in the bottle some, but there’s plenty of structure to let the flavors come through. Rose water, raspberry, and strawberry notes with just a hint of tannin. Fantastic with a rich and spice-heavy chicken dish. — 5 years ago
Parrot this beautiful delicious ruby red Maulbeck blend with a steak. What great wine from a great Maulbeck producer! — 7 years ago
Rich Merlot, with a little spice, served with steak frites at 75 Chestnut and at Parrot Key Resort, Key West FL — 7 years ago
酒屋で購入。千円台前半。
この価格での重厚感は良い。 — 7 years ago
A big red. Beautiful with some breathing. Lots of tannin, and big dark berries. The beginnings of wet forest floor showing. — 8 years ago
Aroma of dark berries and a hint of wood. Nice flavor and tannins. — 8 years ago
2011. Really well balanced. Some meaty and savory herbal aromas that are very nice. Medium light body, but should go well with the roast I have in the oven. Thank you for the bottle @Paul Krzych! — 5 years ago
Minerally and flavorful. Great value — 7 years ago
A complex an really smooth red with hints of chocolate and berries — 7 years ago
Nice claret — 8 years ago
A really solid Bordeaux. Solid nose, good structure, and a nice body. — 4 years ago
Light, flavorful. Crisp. No aftertaste. Good bottle — 6 years ago
A VERY good young Bordeaux, perfect sweetness, slight spice, and ZERO bitter after taste - highly recommend - had with pork and burger — 7 years ago
A great wine, just bought my third bottle! — 7 years ago
Actually 80% Colombard, 20% Chardonnay. Loved it!!! Had with Ryan & Katie and we downed it so fast — 7 years ago
Granny Smith. Äpple. Stall säger Tobbe. — 8 years ago
Fresh aroma of sweet raspberries, almost like candy. Flavors are raspberries, a hint of citrus with a fresh acidity all very nicely balanced. — 8 years ago
Gee W
Sharp citrus, fresh and fruity. Lovely very cold. — 4 years ago