Sarah Noh

8.9

Super light bodied, fresh cranberry — 4 years ago

with Jean

Axel

9.7

This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 6 years ago

"Odedi"

9.1

This is a great Cabernet Sauvignon from Alexander Valley. Fruit forward with black fruits and chocolate notes, earth, vegetables, bell pepper, spices and peppercorn.

Nose of sweet red candy that fades out with airtime.

Full bodied and bold with medium acidity and long legs.

Good right out of the bottle and better as it opens up and shows some complexity and tannins.

After a few hours of airtime it is much earthier with lots of vegetable notes.

Would benefit from another few years in the bottle.

14.9% alcohol by volume.

91 points.

$26. — 6 years ago

Andrew S

9.3

Great stuff. Somehow California fruit meets burgundy sensibility. — 8 years ago

with John

Kapyrick Wine

9.2

V13. Very well balanced, very nice food wine. Soft violet and cedar nose. Nice round black cherry and currant fruit. Earthy finish. — 8 years ago

Keith Eddleman

9.9

Night number 2 on this one. This is the de facto standard for what people mean by "Big Napa Cab" it's rich, it's velvety, it's 100% Cabernet. Would love to cellar this for years but irresistible. — 9 years ago

with Jill

Philip Cook

8.9

Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 10 years ago

Michael Morgan

9.1

First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 10 years ago

Nic Vascocu

9.2

Best of both worlds. Violets, cherries, dust light leather. Boozy! 14% I believe. Lies off after about 30-40. Super delicious and different. — 11 years ago

Lauren East

9.0

Refreshing and crisp — 5 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 6 years ago

Prescott Paulin

8.9

$21.83/btl — 6 years ago

David Barnes-Trujillo

9.2

Jeff 9 me 9.7 — 7 years ago

with Jeffrey

Michael Piaker

9.0

19 June 2017. Roberta's, Brooklyn, NY. — 8 years ago

Jason Brater

9.0

Cherries, tobacco, black pepper. — 8 years ago

with Heather

Leo Chyi

9.3

Burgundian style, started with cranberry but quickly became darker and earthier, nice forest floor elements — 9 years ago

Michelle J Walker

9.3

So delicious. Exactly what SB should taste like. — 10 years ago

Patrick Tse

9.1

Fantastic and very well balanced. — 10 years ago

Paul Lopez

9.8

I do remember....what a wine! — 11 years ago

Megan Ryan-Wright

10

Fantastic! Ryan Ng sent this one to us. — 11 years ago

Ryan Vento

9.0

Not exactly my style but it’s done well, so it’s good. Actually ended up enjoying this more than 75’s Cab. — 6 years ago

with Krystal

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago

Bob Schroeck

9.0

Drank on 10-12-2018. Vintage 2008. Held up very well. — 7 years ago

Neal Ferry

9.0

Has a Toasty finish — 8 years ago

Jen Musselman

9.2

"Fav wine. Omg. Fruit." - bobby — 8 years ago

Nancy Priddy

9.2

Complex and smooth. — 9 years ago

Aadil Mamujee

9.6

Lots of delicious red fruit and very smooth. Loved it. — 9 years ago

Nesim Bekalti

9.0

Ripe pineapple, grapefruit flesh & zest, lime flesh, sweettart (twinz), young coconut, wet stone, creamy, m dusty ph on tongue & roof, m+ acid, m+ finish. — 9 years ago

Star Black

9.1

Hell yes, Cali Trousseau! — 11 years ago

Billy Johnson

10

Awesome! My new 'go to wine' for any occasion. — 11 years ago